Bonfire Bistro Carta

Lunch

• Mixed Salad

  8.95
  Of baby field greens, red onion, currants, toasted pecans, balsamic vinaigrette and crostini
• Greek Salad 13 opiniones

  9.95
  With feta cheese, kalamata olives, tomatoes, red and green peppers, cucumber, red onion and romaine
• Caprese Salad 5 opiniones

  12.95
  With vine-ripened tomatoes, red onion, arugula, fior di latte bocconcini cheese and fresh basil, drizzled with extra virgin olive oil and balsamic reduction served with crostini
• Caesar Salad 17 opiniones

  8.95
  With grana padano cheese and garlic croutons
• Roasted Beet and Goat Cheese Salad

  12.95
  With arugula and red onion tossed in a grainy dijon vinaigrette and topped with candied walnuts

• Grilled Portuguese Water Bread

  3.95
• Bruschetta

  9.95
  Baked goat cheese crostinis served with pesto tomato concasse
• Pei Mussels

  14.95
  With green onions and tomatoes simmered in a pernod cream sauce served with grilled portuguese water bread
• Bonfire Flatbread

  3.95
• Cioppino 8 opiniones

  18.95
  Spicy mediterranean seafood soup with prawns, scallops, fish, mussels and clams with saffron, fennel, and tomato served with grilled portuguese water bread

• Wild Mushroom

  14.95
  Porcini,​ portobello and oyster mushrooms with wilted spinach, fresh herbs, mozzarella and stilton blue cheese on roasted garlic sauce
• Spicy Prawn 4 opiniones

  16.95
  Prawns, sundried tomatoes, green onions, preserved lemon, fresh basil, mozzarella and goat cheese, sriracha hot chili sauce with carlo's tomato sauce
• Spicy Bonfire Hawaiian

  15.95
  Capicollo ham, fire-roasted fresh pineapple, roasted red and fresh jalapeno peppers, green onion, mozzarella and feta cheese with cilantro on spicy la bomba sauce
• Spicy La Bomba Chicken

  15.95
  Fresh roasted red peppers, fresh jalapenos, mozzarella and cilantro on spicy la bomba sauce, served with yogurt citronette
• Spicy Pepperoni

  14.95
  Pepperoni, button mushrooms, roasted roma tomatoes, green pepper, red onion, fresh basil and mozzarella with carlo's tomato sauce
• Italian Sausage 6 opiniones

  14.95
  Hot italian sausage, caramelized onions, marinated artichokes, roasted red peppers, roma tomato, fresh basil and mozzarella with carlo's tomato sauce
• Mediterranean Vegetarian

  14.95
  Roasted red peppers, roasted roma tomatoes, roasted eggplant, marinated artichokes, kalamata olives, fennel, zucchini, feta and mozzarella cheese with fresh basil and carlo's tomato sauce
• Serrano and Pear

  14.95
  Serrano ham, fresh pear, stilton blue and mozzarella cheese topped with fresh arugula and balsamic glaze with savoury fig sauce
• Margherita

  13.95
  Roasted roma tomato, fresh basil, mozzarella and bocconcini cheeses with carlo's tomato sauce

• Half Pizza of the Day

  10.95
  Choose​ from meat or vegetarian offerings and a side caesar or mixed green salad

• Mozzarella 2 opiniones

  11.95
  Carlo's tomato sauce and your choice of three toppings with a side caesar or mixed green salad

• Lunch Pasta Special

  12.95
  A daily feature served with side caesar or mixed green salad

• Daily Sandwich Special - Served with Side Caesar or Mixed Green Salad
  A.Q.

Dinner

• Mixed Salad

  8.95
  Of baby field greens, red onion, currants, toasted pecans, balsamic vinaigrette and crostini
• Greek Salad 13 opiniones

  9.95
  With feta cheese, kalamata olives, tomatoes, red and green peppers, cucumber, red onion and romaine
• Caprese Salad 5 opiniones

  12.95
  With vine-ripened tomatoes, red onion, arugula, fior di latte bocconcini cheese and fresh basil, drizzled with extra virgin olive oil and balsamic reduction served with crostini
• Caesar Salad 17 opiniones

  8.95
  With grana padano cheese and garlic croutons
• Roasted Beet and Goat Cheese Salad

  12.95
  With arugula and red onion tossed in a grainy dijon vinaigrette and topped with candied walnuts

• Grilled Portugese Waterbread

  3.95
• Bruschetta

  9.95
  Baked goat cheese crostinis served with pesto tomato concassé
• Bonfire Flatbread

  3.95
• Pei Mussels

  14.95
  With green onions and tomatoes simmered in a pernod cream sauce served with grilled portuguese water bread.

• Wild Mushroom

  14.95
  Porcini, portobello and oyster mushrooms with wilted spinach, fresh herbs, mozzarella and stilton blue cheese on roasted garlic sauce
• Spicy Prawn 4 opiniones

  16.95
  Prawns, sundried tomatoes, green onions, preserved lemon, fresh basil, mozzarella and goat cheese, sriracha hot chili sauce with carlo's tomato sauce
• Spicy Bonfire Hawaiian

  15.95
  Capicollo ham, fire-roasted fresh pineapple, roasted red and fresh jalapeno peppers, green onion, mozzarella and feta cheese with cilantro on spicy la bomba sauce
• Spicy La Bomba Chicken

  15.95
  Fresh roasted red peppers, fresh jalapenos, mozzarella and cilantro on spicy la bomba sauce, served with yogurt citronette
• Spicy Pepperoni

  14.95
  Pepperoni, button mushrooms, roasted roma tomatoes, green pepper, red onion, fresh basil and mozzarella with carlo's tomato sauce
• Italian Sausage 6 opiniones

  14.95
  Hot​ italian sausage, caramelized onions, marinated artichokes, roasted red peppers, roma tomato, fresh basil and mozzarella with carlo's tomato sauce
• Mediterranean Vegetarian

  14.95
  Roasted red peppers, roasted roma tomatoes, roasted eggplant, marinated artichokes, kalamata olives, fennel, zucchini, feta and mozzarella cheese with fresh basil and carlo's tomato sauce
• Serrano and Pear

  14.95
  Serrano ham, fresh pear, stilton blue and mozzarella cheese topped with fresh arugula and balsamic glaze with savoury fig sauce
• Margherita

  13.95
  Roasted roma tomato, fresh basil, mozzarella and bocconcini cheeses with carlo's tomato sauce

• Cioppino 8 opiniones

  18.95
  Spicy mediterranean seafood soup with prawns, scallops, fish, mussels and clams with saffron, fennel, and tomato served with grilled portuguese water bread
• Northern Pike Fillet

  21.95
  Pan roasted, served over herbed basmati rice and sautéed green beans. Finished wih tomatoes, capers and toasted almonds in a lemon-brown butter
• Paella 13 opiniones

  22.95
  With chicken, chorizo, clams, prawns, mussels, sea scallops, green onions, tomatoes and peas baked with saffron rice
• Manitoba Chicken Breast

  21.95
  Topped​ with sambuca poached fig demi-glace sauce and goat cheese, served with roasted potatoes and seasonal vegetable
• Braised Lamb Shank

  23.95
  Over a parsnip and potato mash with a jack daniel's demi-glace, candied walnuts and seasonal vegetable.
• Beef Tenderloin Filet Mignon

  27.95
  With herbed mushroom demi-glace, served with roasted potatoes and seasonal vegetable

• 'Mac N Cheese' 4 opiniones

  17.95
  With hot capicollo ham, tomatoes, red onion and spinach in a zesty paprika bechamel sauce with'house smoked blend' of four cheeses on penne noodles. Wood fire baked with herbed bread crumbs
• Fettucine

  16.95
  With fire-roasted marinated chicken, sundried tomatoes, caramelized onion and asparagus in a creamy parsley, sage, rosemary and thyme sauce
• Spaghetti 3 opiniones

  16.95
  With beef bolognese sauce, sauteed button mushrooms, fresh basil, asiago cheese and balsamic reduction
• Gnocchi 34 opiniones

  18.95
  With​ braised boneless beef short rib, sautéed wild mushrooms, peas, tomatoes, red onion and wilted arugula in a demi-glace cream sauce
• Rigatone

  16.95
  With hot italian sausage, roasted red peppers, spinach, grana padano cheese in a spicy marinara sauce
• Vermicelli

  15.95
  With fire-roasted eggplant, zucchini, red pepper, red onion and goat cheese in a basil and arugula pesto marinara sauce
• Spinach Linguine

  17.95
  With clams, mussels, sea scallops, prawns, fresh fish, capers and tomatoes in a lemon and dill cream sauce

Wine and Beverages

• Pasqua Soave

  6.75 - 22.00
  Italy
• Pasqua Sangiovese

  6.75 - 22.00
  Italy

• Lindemans Bin 65 Chardonnay

  26.00
  Australia
• Smoking Loon Viognier

  31.00
  Napa, california
• Reif Estate Riesling

  24.00
  Niagara
• Santa Margherita Pinot Grigio

  36.00
  Italy
• Oyster Bay Sauvignon Blanc

  37.00
  New zealand

• Sumac Ridge Black Sage Cabernet Franc

  37.00
  Okanagan
• Masi Valpolicella

  33.00
  Italy
• Bodega Sur De Los Andes Malbec

  36.00
  Argentina
• Gnarly Head Old Vine Zinfandel

  36.00
  Lodi, california
• Mark West Pinot Noir

  41.00
  Sonoma, california
• Chocolan Carmenere

  25.00
  Chile​
• Rosemount Estates Diamond Shiraz

  34.00
  Australia
• Pasqua Black Label Ripasso Valpolicella

  42.00
  Italy
• Hamelin Bay Rampant Red Shiraz Cabernet Merlot

  37.00
  Australia
• Frescobaldi Nippozzano Chianti Reserva

  39.00
  Italy

• Domestic Beer

  4.25
• Imported Beer

  5.25

• San Pellegrino Mineral Water

  3.95
• Soft Drinks

  1.95
• Nestea Iced Tea

  2.50
• Orangina

  2.95
• Assorted Juices

  2.95
• Non-Alchoholic Beer

  3.95

• Sunstone Coffee

  2.50
• Hot Chocolate

  2.50
• Cappuccino

  3.95
• Tea 1 opinión

  2.50
• Espresso

  2.50
• Latte

  3.95