Cashtown Inn Carta

Lunch

• Beef Carpaccio

  11.00
  Seared rare hereford tenderloin of beef, house pickled vegetables, lump crab and sea salt
• Mussels 4 opiniones

  8.00
  Chilean blue mussels steamed in white wine with tomatoes, celery, onions and jalapeno butter
• Wings

  7.00
  Fried chicken drumsticks with a red curry sauce, sesame seeds, cilantro, and fresh mango
• Ribs

  9.00
  Dry rubbed st louis ribs with chow chow and a smoked pineapple BBQ sauce
• Duck Quesedilla

  9.00
  Smoked paprika‏ roasted duck breast, caramelized onions, sharp cheddar and fontina cheeses in a pressed tortilla shell

• French Onion

  5.00
  Sweet onions, local apples and cider, sherry, rich beef stock and topped with a gruyere parmesan crostini
• Seasonal Soup of the Day

  6.00
• Spinach Salad 3 opiniones

  7.00
  Baby spinach‏ with red onions, toasted almonds, strawberries, gorgonzola and a blueberry vinaigrette
• Cobb Salad

  10.00
  Bibb and romaine lettuce, diced bacon, granny smith apples, gorgonzola cheese, hardboiled egg, and diced tomatoes with choice of dressing
• Seafood Chowder

  6.00
  Shrimp, scallops, crab, seasonal fish and potatoes in a creamy seafood stock
• House Salad

  5.00
  Local arugula, radicchio and bibb lettuce tossed with goat cheese, pancetta, and shallots crisps choice of dressing
• Caesar Salad

  9.00
  Hearts of romaine lettuce tossed with parmesan cheese and seasoned croutons in a traditional caesar dressing with sliced rare duck breast

• Chicken Pesto

  8.00
  Grilled chicken topped with sun dried tomato pesto, mozzarella cheese, and basil mayonnaise on ciabatta bread
• Salmon BLT

  9.00
  Grilled king salmon, dill aioli, bacon, lettuce, tomato on toasted potato wheat bread
• Hamburger

  8.00
  Certified hereford beef patty served on a toasted sesame seed bun
• BBQ Bacon Cheeseburger

  10.00
  Certified hereford‏ beef patty served with caramelized onions, mushrooms, BBQ sauce, bacon, and swiss cheese on a sesame seed bun
• Ultimate Cashtown Club

  10.00
  Turkey, ham, and roast beef layered with lettuce, tomato, bacon and american cheese on toasted baguette
• Crab Cake

  8.00
  Jumbo lump‏ crab cake pan seared with house made tartar sauce served on a sesame seed bun
• BBQ Pork

  8.00
  Pulled barbeque pork, red onions, and cheddar cheese on ciabatta bread
• Roast Beef Dip

  9.00
  Roast beef, caramelized onions, mushrooms, swiss cheese with BBQ au-jus on a toasted baguette
• Cheeseburger

  9.00
  Certified hereford beef patty served with choice of cheese on a sesame seed bun
• Cashtown Club

  8.00
  Choice of turkey, ham, or roast beef layered with lettuce, tomato, bacon and american cheese on toasted wheat or white bread

• Turkey Rachel

  8.00
  Smoked turkey, chipotle garlic cole slaw, swiss cheese topped with 1000 island dressing on cibatta bread
• Garden Veggie

  8.00
  Squash, zucchini, onions, spinach, artichokes, and provolone cheese on toasted herbed flat bread
• Ham

  8.00
  Honey roasted ham with bacon, swiss cheese topped with grainy mustard mayonnaise on toasted baguette

Dinner

• Beef Carpaccio

  11.00
  Seared rare hereford tenderloin of beef, house pickled vegetables, lump crab and sea salt
• Egg Rolls

  8.00
  Crispy fried fresh vegetable and cabbage egg rolls with soy honey and blackberry sauces
• Calamari 4 opiniones

  9.00
  Hand breaded fried calamari topped with a spicy sour sauce and fresh parsley
• Gumbo

  9.00
  Crab and oyster gumbo with spicy andouille sausage, okra, and file powder
• Mussels 4 opiniones

  8.00
  Chilean blue mussels steamed in white wine with tomatoes, celery, onions and jalapeno butter
• Ribs

  9.00
  Dry rubbed‏ st louis ribs with chow chow and a smoked pineapple BBQ sauce
• Wings

  7.00
  Fried chicken drumsticks with a red curry sauce, sesame seeds, cilantro, and fresh mango
• Scallops 3 opiniones

  11.00
  Ancho chili pan seared scallops with wilted spinach and parsley oil

• French Onion

  5.00
  Sweet onions,‏ local apples and cider, sherry, rich beef stock and topped with a gruyere parmesan crostini
• Seasonal Soup of the Day

  6.00
• Seafood Chowder

  6.00
  Shrimp, scallops, crab, seasonal fish and potatoes in a creamy seafood stock

• House Salad

  5.00
  Local arugula, radicchio and bibb lettuce tossed with goat cheese, pancetta, and shallots crisps choice of dressing
• Caesar Salad

  9.00
  Hearts of romaine lettuce tossed with parmesan cheese and seasoned croutons in a traditional caesar dressing with sliced medium rare duck breast
• Spinach Salad 3 opiniones

  7.00
  Baby spinach‏ with red onions, toasted almonds, strawberries, gorgonzola and a blueberry vinaigrette
• Mesculin Salad

  5.00
  Mixed baby greens, tomatoes, black olives, fresh mozzarella, aged balsamic reduction, olive oil, and cracked pepper

• New York Strip

  28.00
  Char broiled hand cut hereford new york strip steak served with pan fried red skin potatoes, grilled asparagus, and topped with tarragon au jus and garlic butter
• Penne Pasta

  20.00
  Penne pasta tossed with roasted squash, zucchini, carrots, broccoli, onions, and a garlic tomato sauce
• Crab Cakes 9 opiniones

  27.00
  Panko dusted‏ jumbo lump and blue crab cakes served with short grain brown rice and vegetable pilaf topped with caper and key lime tartar sauce and scallions
• Filet Mignon

  33.00
  Char grilled filet of hereford beef served with gorgonzola mashed red skin potatoes, baby carrots, and an onion demiglace and fresh chives
• Veal

  28.00
  Sautéed veal scaloppini with fresh mozzarella basil roasted fingerling potatoes, roasted peppers and onions and homemade tomato sauce
• Chicken

  24.00
  Sautéed chicken scaloppini with creamy risotto, broccolini, portobello mushrooms, and demi glace marsala reduction
• Pork 9 opiniones

  24.00
  Pan seared prime pork loin with creamy white whipped potatoes, haricot vert and peach vidalia onion chutney
• Salmon 4 opiniones

  27.00
  Grilled wild king salmon with wild rice, fresh lemon, dill, julienne squash, and a white wine sauce
• Lamb

  28.00
  Herb parmesan crusted new zealand rack of lamb with goat cheese whipped potatoes, arugula salad and balsamic reduction
• Duck

  26.00
  Cracked peppercorn crispy pan fried duck breast with gingered yams, snap peas, and a blood orange reduction
• Farfalle

  20.00
  Mediterranean farfalle with sun dried tomatoes, olives, onions, spinach, garlic and tossed in a feta cheese sauce
• Scallop 3 opiniones

  28.00
  Pan seared curry rubbed sea scallops with himalayan red rice, wilted spinach, and a sweet coconut milk sauce
• Vegetarian

  22.00
  Roasted vegetable and ricotta manicotti with fresh mozzarella, basil, topped with homemade tomato sauce and basil pesto cream

Cocktails

• Raspberry Cocoa

  7.50
  Pinnacle raspberry vodka, raspberry liqour, and hot chocolate topped with whipped cream
• Material Girl

  7.50
  Stoli citros vodka, chambord, champagne with a rock candy garnish
• Classic Manhattan

  7.50
  Old forester bourbon, sweet vermouth, with a house infused bourbon cherry garnish
• Espressotini

  7.50
  Three olives vanilla vodka, kapali, mr. boston butterscotch, espresso, with a coffee bean garnish
• Cannon Fire

  7.50
  Raspberry liquor,‏ bols blue curacao, champagne, with a cherry garnish
• Jack a Rita

  7.50
  Pepe lopez silver tequila, cointreau, grand marnier, and house made sours mix garnished with salt
• Ruby Red Crush

  7.50
  Finlandia grapefruit fusion, fresh ruby red grapefruit juice and a splash of sierra mist served on the rocks
• The All in Coffee

  7.50
  Baileys, frangelico, kapali, grand marnier and coffee topped with amaretto whipped cream
• The Dirty Southern Belle

  7.50
  Blue coat gin, dry vermouth with a spicy pickled oakra garnish
• Blood Orange

  7.50
  Three olives‏ orange vodka, bols triple sec and blood orange juice with a candy orange garnish
• The Mary Mickley

  7.50
  Three olives vodka, house made bloody mary mix, with a black pepper garnish
• South Mountain Sangria

  7.50
  Wine, e and j brandy, bols triple sec, fresh juices, with a citrus fruit garnish
• White Chocolate Martini

  7.50
  Three olives vanilla vodka, white cocoa, godiva liquor, with a chocolate rimmed glass
• Peach Cosmo

  7.50
  Stoli peachik‏ vodka, bols triple sec, lime juice, with a peach candy garnish
• Huckleberry Blue

  7.50
  44 degree north huckleberry vodka with pommegrante and blueberry juice garnished with fresh blueberries

Wine

• Cockatoo Ridge Chardonnay 2008, Tununda, Au

  8.00 - 32.00
• Steele Chardonnay 2007, Lake County, Ca

  42.00
• Hess Suskol 375Ml Chardonnay 2006, Napa Valley, Ca

  25.00
• Mer Soleil Chardonnay 2007, Santa Lucia Highlands, Ca

  75.00
• Screw Kappa Napa Chardonnay 2006, Napa Valley, Ca

  9.00 - 36.00
• Bennett Family Chardonnay 2007, Russian River, Ca

  48.00
• St. Supery Oak Free Chardonnay 2007, Napa Valley, Ca

  52.00
• Ramey Chardonnay 2006, Russian River, Ca

  80.00

• Principato Pinot Grigio 2008, Friuli, It

  7.00 - 28.00
• Bodega Lurton Pinot Gris 2008, Mendoza, Ar

  30.00
• Lechthaler Pinot Grigio 2008, Trentino, It

  36.00
• King Estate Pinot Gris 2006, Willamette, Or

  32.00

• Berth Rene Pinot Blanc 2004, Alsace, Fr

  36.00
• Domane D'Elise Petite Chablis 2007, Burgundy, Fr

  42.00
• Laurenz Gruner Veltliner 2005, Vienna, As

  36.00
• Martin Codax Albarino 2006, Rias Baixas, Sp

  38.00
• Pacific Rim Gewurztraminer 2007, Washington State

  7.00 - 28.00
• J.Lohr White Reisling 2008, Monterey, Ca

  8.00 - 32.00
• Sokol Blosser Evolution NV, Dundee, Or

  42.00
• Angoves Rose 2007, South Australia

  32.00
• Chateau Magneau Bordeaux Blanc 2008, Bordeaux, Fr

  34.00
• Chateau Moncontour Vouvray 2007, Loire Valley, Fr

  40.00
• Tapena Verdejo 2006, Tierra De Castilla, Sp

  30.00
• Stags Leap Viognier 2008, Napa Valley, Ca

  40.00
• Rene Mure Gewurztraminer 2006, Alsace, Fr

  38.00
• Monchhof Reisling 2007, Mosel, Gr

  38.00
• Conundrum White Blend 2007, Rutherford, Ca

  55.00
• Casal Garcia Vinho Verde 2007, Penafiel, Pr

  30.00

• Mcwilliams Merlot 2007, New South Wales, Au

  8.00 - 32.00
• Oberon Merlot 2006, Napa Valley, Ca

  42.00
• Chappellet Merlot 2004, Napa Valley, Ca

  72.00
• Santa Ema Merlot 2005, Maipo Valley, Ch

  38.00
• Trinchero Chicken Ranch Merlot 2004, Rutherford, Ca

  55.00
• Duckhorn Merlot 2006, Napa Valley, Ca

  100.00

• Deakin Estate Shiraz 2007, South Eastern Australia

  8.00 - 32.00
• Bridlewood Syrah 2007, Central Coast, Ca

  40.00
• Lolonis Orpheus Petite Syrah 2005, Redwood Valley, Ca

  58.00
• Hope Estate the Ripper Shiraz 2006, Western Australia

  36.00
• Penfolds St Henri 375Ml Shiraz 2002, South Australia

  25.00
• Judds Hill Petite Petite Syrah 2003, Lodi, Ca

  65.00

• Angeline Pinot Noir 2007, Sonoma County, Ca

  9.00 - 36.00
• Sipino Pinot Noir 2007, Willamette Valley, Or

  46.00
• Adelsheim Pinot Noir 2006, Willamette Valley, Or

  78.00
• Fleur Pinot Noir 2007, Carneros, Ca

  40.00
• Migration Pinot Noir 2006, Anderson Valley, Ca

  70.00
• Etude Pinot Noir 2006, Carneros, Ca

  85.00

• Daniel Gehrs 2006, Central Coast, Ca

  9.00 - 36.00
• Alexander Valley 2007 Alexander Valley, Ca

  46.00
• Ecluse 2004, Paso Robles, Ca

  65.00
• Groth 2003, Oakville, Ca

  105.00
• Wolf Blass 2006, South Australia

  40.00
• Wild Oak 2004, Sonoma County, Ca

  60.00
• Stonestreet 2004, Alexander Valley, Ca

  80.00
• Shafer One Point Five 2005, Napa Valley, Ca

  130.00

• Flock 2007, Dry Creek Valley, Ca

  9.00 - 36.00
• Mariah 2004, Mendocino, Ca

  50.00
• Lolonis Wg Selection 2005, Redwood Valley, Ca

  60.00
• Lolonis 2005, Redwood Valley, Ca

  42.00
• Summit Lake 2002, Napa Valley, Ca

  52.00
• Grgich Hills 2004, Napa Valley, Ca

  70.00

• Mandra Rossa Nero Davalo 2006, Sicilia, It

  30.00
• Moletto Colmello Rosso 2000, Veneto, It

  42.00
• Capitel De Roari Amarone 2004, Marano, It

  75.00
• Gran Familia Rioja 2006, Cosecha, Sp

  30.00
• La Posta Malbec 2007, Mendoza, Ar

  40.00
• Chateau Paveil Margaux 2002, Bordeaux, Fr

  52.00
• Penfolds Bin 389 Cabernet/Shiraz 2006, South Australia

  70.00
• Clos La Chance Meritage 2005, Central Coast, Ca

  32.00
• Iron Horse Bdx Red Blend 2005, Anderson Valley, Ca

  80.00
• Niebaum Copolla Rubicon Meritage 2004, Rutheford, Ca

  200.00
• Piegaia Chianti Classico 2006, Tuscany, It

  32.00
• Pio Cesare Barbera 2006, Piedmont, It

  44.00
• Cim's De Porrera Solanes 2002, Priorat, Sp

  45.00
• Conde De Valdemar Crianza 2003, Rioja, Sp

  32.00
• Chateau Jouclary Cuvee Tradition 2006, Cabardes, Fr

  48.00
• E Guigal Chateauneuf De Paup 2003, Rhone, Fr

  100.00
• St. Francis Claret 2002, Sonoma County, Ca

  40.00
• Trefethen Double T Ranch Bordeaux Blend 2004, Napa, Ca

  50.00
• St Clemment Orropas Red Blend 2005, Napa Valley, Ca

  110.00

Beer

• Anchor Anchor Steam San Francisco, Ca

  4.00
• Budweiser Lager St Louis, Mo

  3.00
• Dogfishhead 60 Minute I.P.A Milton, De

  5.00
• Hauser Estate Rome Hard Cider Biglerville, Pa

  5.00
• Miller Lite Pilsner Milwaukee, Wi

  3.00
• Rogue Dead Guy Ale Newport, Or

  5.00
• Stoudts Fat Dog Stout Adamstown, Pa

  5.00
• Yuengling Lager Pottsville, Pa

  4.00
• Various Seasonal Somewhere, USA

  Market
• Brooklyn Brown Ale New York, Ny

  4.00
• Coors Light Light Lager Golden, Co

  3.00
• Great Lakes Edmund Fitzgerald Porter Cleveland, Oh

  5.00
• Michelob Ultra Light Lager St Louis, Mo

  3.00
• Penn Penn Pilsner Pittsburgh, Pa

  5.00
• Sierra Nevada Pale Ale Chico, Ca

  4.00
• Victory Prima Pilsner Downington, Pa

  4.00
• Black Dog Honey Raspberry Ale Saratoga Springs, Ny

  4.00

• Amstel Light Holland

  4.00
• Framboise Belgium

  10.00
• Heineken Holland

  4.00
• Sol Mexico

  4.00
• Hoegaarden Belguim

  5.00
• Guiness Stout Ireland

  5.00
• Hoegaarden Belgium

  5.00
• St. Paulie Girl, N/A Germany

  3.00