Clifford’s restaurant Carta

Desserts

• Pavlova 1 opinión

  8.00
  Suggested Pairing: Moscato d'Asti, Piedmonte, Italy £6.50
• Almond Cake, Figs

  9.00
  Suggested Pairing: Chateau de Cerons, Bordeaux, France £8
• Chocolate Mousse, Cherries

  9.00
  Suggested Pairing: Quinta de la Rosa, Tawny Port, Portugal £9
• Selection of Neal's Yard Cheeses
  Tymsboro, Gubbeen, Baron Bigod, Lincolnshire Poacher, Stitchelton

• Port of Call

  9.00
  Gin, Tawny Port, Cinnamon, Cranberry
• Baked Well

  9.00
  Disaronno, Cherry & Almond Sorbet, Lemon
• Espresso Martini

  10.00
  Vodka, Kahlua, Espresso
• Chilli Chocolate Sidecar

  10.00
  Cognac, Chocolate, Chilli, Cointreau, Lemon

• English Breakfast

  3.50
• Earl Grey

  3.50
• Long Jin Green

  4.50
• White Silvertip Jasmine

  4.50
• Cornish Chamomile

  5.00

Wine List

• Hambledon Rosé, Classic Cuvée, Hampshire, England, NV

  65.00
• Pol Roger Brut Resérve, Champagne, France, NV

  90.00
• Pol Roger Blanc de Blancs, Champagne, France, 2009

  130.00
• Jacques Selosse, Blanc de Blancs Grand Cru, Champagne, France, NV

  150.00

• Trebbiano d'Abruzzo, Il Roccolo Sardinia, Italy, 2016
• Viognier, Domaine Fontarèche Languedoc, France, 2017
• Picpoul de Pinet, Domaine Félines Jourdan, Languedoc, France, 2017
• Riesling, Eymann Pfalz, Germany, 2017
• Chenin Blanc, Vincent Carême Swartland, South Africa, 2015
• Sauvignon Blanc, Isabel Estate, Marlborough, New Zealand, 2016
• Mâcon Villages, Burgundy, France, 2017
• Cool Moon', Domaine les Enfants Sauvages, Roussillon, 2015
• Plácet, Palacios Remondo, Rioja, Spain, 2015
• Chablis, Domain du Colombier, Burgundy, France, 2016

• Miraval Rosé, Famille Perrin, Rhône, France, 2017

  50.00
• Sancerre Rosé, Domaine Sautereau, Loire, France, 2017

  57.00

• Papirusa Manzanilla Jerez, Spain, NV
• Los Arcos Amontillado, Jerez, Spain, NV
• Red Vermouth, Lustau Jerez, Spain, NV

• Carignan, Pietas Languedoc, France, 2017
• Ventoux Rouge, La Famille Perrin, Rhône, France, 2017
• Al Muvedre, Telmo Rodriguez, Alicante, Spain, 2016
• Valpolicella, Monte del Frà, Veneto, Italy, 2017
• Mullineux, Kloof Street Swartland, South Africa, 2016
• St Emilion, Château Teyssier, Bordeaux, France, 2012
• Pinot Noir, Domaine Drouhin, Dundee Hills, Oregon, USA, 2014
• Morgon, Anthony Thevent Beaujolais, France, 2016
• Malbec, Pulenta Estate Mendoza, Argentina, 2015
• Volnay 1er Cru, Domaine Francois Buffet, Burgundy, France, 2013

• L'orange, Domaine de Courbissac, Languedoc, France, 2016
• Slatnik", Radikon Fruili, Italy, 2015

• Moscato d'Asti, Contero Piedmonte, Italy, 2017
• Chateau de Cerons Bourdeaux, France, 2008
• Quinta de la Rosa, Tawny Port Duoro, Portugal, 10yo

• Campari
• Aperol
• Fernet Branca
• Lillet Blanc

• Tanquerey
• Hendricks
• Martin Millers
• Tanquerey 10
• The Botanist

• Malt Coast IPA
• Malt Coast Amber Ale
• Meantime London Lager
• Brewdog Nanny State 0.5%
• Aspall Suffolk Cyder

• Pernod
• Boulard Grand Calvados
• Cognac Gautier VS

• Stolichnaya
• Sipsmith
• Chase Potato
• Belvedere

• Jamesons
• Woodford Reserve
• Highland Park 12yo
• Laphroiag 10yo
• Oban Single Malt 14yo
• Yamazaki Distillers Reserve

• Plantation White

  7.00
• Goslings Gold

  7.50
• Kraken Spiced

  7.50
• Diplomatico Reserva

  10.00

• 'Cidre2table', Domaine Cyril Zangs, Normandy, France, 2016

  38.00

• Chat Fou, Côtes-du-Rhône, Eric Texier, Rhone, 2016

  47.00
• Syrah, Domaine les Bruyeres, Rhone, 2016

  50.00
• Marsannay, Domaine Jean Fournier, Burgundy, France, 2014

  57.00
• Syrah / Merlot 'Ezo', Alain Castex, Roussilon, 2014

  65.00
• Julien Courtois, '100%' Gamay VDF, Loire Valley, France, 2009

  75.00
• Gevrey Chamberton, Louis Boillot, Burgundy, France, 2015

  79.00
• Domaine de L'A Derenencourt, Cotes de Castillon, Bordeaux, 2014

  82.00
• Chambolle-Musigny, Domaine A-F Gros, Burgundy, France, 2014

  90.00
• Sociando-Mallet Cuvee, Jean Gautreau Haut-Medoc, Bordeaux, 2001

  105.00
• Côte Rôtie Sereine Noire, Yves Gangloff, Rhone, 2015

  205.00
• Château Le Puy 'Emilion', Bordeaux, 2005

  220.00

• Lalama, Dominio Do Bibei, Riberia Sacra, Galicia, Spain, 2013

  52.00
• Retromarcia Chianti Classico, Monte Bernardi, Tuscany, Italy, 2015

  54.00
• Rioja, Finca Allende, Rioja, Spain, 2011

  62.00
• Vina Tondonia Reserva Tinto, Lopez de Heredia, Rioja, Spain, 2005

  71.00
• Brunello di Montalcino, Podere la Vigna, Tuscany, Italy, 2012

  75.00
• Barbaresco, Cascina Luisin, Piedemont, Italy, 2013

  80.00
• Barolo, Cascina Fontana, Piedmont, Italy, 2013

  100.00

• Miss Harry Hewitson, GSM, Barossa Valley, Australia, 2014

  55.00
• Royale Carménière, Viña Koyle, Chile, 2014

  59.00
• Tom's Block Pinot Noir, Neudorf, Nelson, New Zealand

  65.00
• Syrah, Craven Faure, Stellenbosch, South Africa, 2016

  70.00
• Pinot Noir, Joseph Swan, California, USA, 2013

  77.00
• Pinot Noir, Bonny Doon, California, USA, 2011

  87.00

Events

• Warldorf Salad In Endive
• Onion Tart with Salsa Verde
• Devilled Eggs
• Cheese Gougeres
• Croque Monsieur
• Crab on Toast
• Rock Oysters with Mignonette
• Prawn Toasts & Marie Rose Sauce
• Crispy Potato Cake & Taramasalata
• Salt Cod Croquettes, Padron Pepper Purée
• Cured Salmon with Cucumber
• Vol au Vents with Chicken and Mushroom
• Lamb Rissoles with Mint
• Devils on Horseback
• Swiss Roll
• St Émilion au Chocolat
• Rose de Reims
• Orange Blossom Madeleines

• Blue Cheese, Cranberry & Endive
• Devilled Eggs
• Cheese Gougeres
• Crab on Toast
• Rock Oysters with Mignonette
• Pigs In Blankets
• Prawn Cocktail
• Crispy Potato Cake & Taramasalata
• Salt Cod Croquettes
• Ham Croquettes & Tarragon Mustard
• Cured Salmon Blinis
• Vol au Vents with Chicken & Mushroom 1 opinión
• Lamb Rissoles & Mint
• Devils on Horseback
• Angels on Horseback
• Beef and Mushroom Puffs
• Buche du Nöel
• Christmas Pudding Ice Cream Sandwich
• Mince Pies

• Fruits de Mer 2 opiniones
  Smoked Cod's Roe, Prawns with Marie Rose, Crab Gratin, Clams, Winkles; Langoustines (Supplement £3 pp)
• Fruits de Terre
  Smoked Duck Terrine, Pork Rilettes, Beef Pastrami, Quail's Eggs, Cucumber Pickles, Pickled Violet Artichokes, Peppers Stuffed with Braised Venison; Supplement Foie Gras & Sauternes Jelly £10 pp

• Whole Grilled Plaice, Braised Fennel, Grilled Lemon
• Roast & Confit Chicken, Wild Mushrooms, Tarragon Cream Sauce

• Roast Crown & Confit Leg of Turkey
• Goose Fat Potatoes
• Pigs In Blankets
• Shredded Brussels with Chorizo
• Mead Gravy

• Whole Roast Monkfish Tails & Grilled Monkfish Cheeks
• Roast Celeriac
• Winter Greens with Lemon and Chilli
• Lemon Butter Sauce

• Whole Roast Cauliflower & Roast Potatoes
• Maple Glazed Carrots
• Winter Greens with Lemon and Chilli
• Shredded Brussels with Pecans
• Cashew Nut Sauce

• Selection of Cheeses
  £8 Supplement

• Buche du Nöel
• Christmas Pudding Parfait

• Butternut Squash Soup
• Crispy Egg & Jerusalem Artichoke
• Prawn Cocktail
• Buttermilk Fried Rabbit & Cranberry Sauce

• Gnocchi with Chestnut, Sage & Sprout Tops
• Roast Monkfish, Cavolo Nero & Bacon Marmalade
• Roast Turkey, Stuffing, Clementine & Mead Gravy
• Shortrib of Beef, Celeriac & Pickled Walnuts

• Mont Blanc
• Christmas Pudding Parfait
• Buche du Nöel
• Brown Bread Ice Cream & Marmalade

• Tarte Tatin, Custard & Ice Cream
• Fig Custard Tart

• Sausage Roll
• Welsh Rarebit
• Cheese Toastie
• Bacon Sandwich
• Harry's Bar Sandwich
• Pastrami Bagel
• Bowl of Chips

• Hambledon Rosé, Classic Cuvée, Hampshire, England, NV

  65.00
• Pol Roger Brut Resérve, Champagne, France, NV

  90.00
• Pol Roger Blanc de Blancs, Champagne, France, 2009

  130.00
• Jacques Selosse, Blanc de Blancs Grand Cru, Champagne, France, NV

  150.00

• Trebbiano d'Abruzzo, Il Roccolo Sardinia, Italy, 2016
• Viognier, Domaine Fontareche Languedoc, France, 2017
• Picpoul de Pinet, Domaine Jourdan Languedoc, France, 2016
• Riesling, Eymann Pfalz, Germany, 2016
• Chenin Blanc, Vincent Careme Swartland, South Africa, 2015
• Sauvignon Blanc, Isabel Estate, New Zealand, 2016
• Les Heritiers du Comtes Lafon Burgundy, France, 2016
• Chablis Colombier, Burgundy, France, 2016
• Albarino, Forjas del Salines San Vicente Spain, 2016
• Gruner Veltliner / Welsch Riesling Gut Oggau, Austria, 2015

• Miraval Rosé, Famille Perrin, Rhône, France, 2017

  50.00

• Pappirusa Manzanilla Jerez, Spain, NV
• Los Arcos Amontillado, Jerez, Spain, NV
• Red Vermouth, Lustau Jerez, Spain, NV

• Carignan, Pietas Languedoc, France, 2017
• Perrin Ventoux Rouge Rhone, France, 2017
• Monastrell, Telmon al Muvedre Alicante, Spain, 2016
• Valpolicella, Monte del Fra Veneto, Italy, 2017
• Mullineux Kloof Street Swartland, South Africa, 2016
• St Emilion, Chateau Teyssier Montage Bordeaux, France, 2012
• Pinot Noir, Domaine Drouhin, Dundee Hills, Oregon, USA, 2015
• Morgon, Anthony Thevent Beaujolais, France, 2015
• Malbec, Pulenta Estate Mendoza, Argentina, 2015
• Pinot Noir, Meo Camuzet, Burgundy, France 2013

• VDF, l'Orange, Domaine de Courbissac France 2016
• Slatnik", Radikon Italy, 2015

• 'Cidre2table', Domaine Cyril Zangs, Normandy, France, 2016

  38.00

• Syrah, Domaine Les Bruyeres, Rhone, 2016

  50.00
• Volnay Premier Cru, Domaine Francois Buffet, Burgundy, 2013

  57.00
• Pinot Meunier / Pinot Noir, Reynald Heaule, Rive Droite, Loire Valley, 2012

  63.00
• Syrah / Merlot 'Ezo', Alain Castex, Roussilon, 2014

  65.00
• Julien Courtois, '100%' Gamay VDF, Loire Valley, France, 2009

  75.00
• Gevrey Chamberton, Louis Boillot, Burgundy, France, 2015

  79.00
• Domaine de l'A Derenencourt, Cotes de Castillon, Bordeaux, 2014

  82.00
• Chambolle-Musigny, Domaine A-F Gros, Burgundy, France, 2014

  90.00
• Sociando-Mallet Cuvee, Jean Gautreau Haut-Medoc, Bordeaux, 2001

  105.00
• Côte Rôtie Sereine Noire, Yves Gangloff, Rhone, 2015

  205.00
• Château Le Puy 'Emilion', Bordeaux, 2005

  220.00

• Lalama, Dominio Do Bibei, Riberia Sacra, Galicia, Spain, 2013

  52.00
• Rioja, Finca Allende, Rioja, Spain, 2011

  62.00
• Vina Tondonia Reserva Tinto, Lopez de Heredia, Rioja, Spain, 2005

  71.00
• Brunello di Montalcino, Podere la Vigna, Tuscany, Italy, 2012

  75.00
• Barbaresco, Cascina Luisin, Piedemont, Italy, 2013

  80.00
• Barolo, Cascina Fontana, Piedmont, Italy, 2013

  100.00

• Royale Carménière, Viña Koyle, Chile, 2014

  59.00
• Tom's Block Pinot Noir, Neudorf, Nelson, New Zealand

  65.00
• Syrah, Craven Faure, Stellenbosch, South Africa, 2016

  70.00
• Pinot Noir, Joseph Swan, California, USA, 2013

  77.00
• Pinot Noir, Bonny Doon, California, USA, 2011

  87.00

• Moscato d'Asti, Contero, Piedmonte, Italy, 2017
• Chateau de Cerons, Bourdeaux, France, 2008
• Quinta de la Rosa, Tawny Port, Duoro, Portugal, 10yo

Bar Snacks & Cocktails

• Bread & Butter

  2.50
• Manzanilla Olives

  3.50
• Spiced Nuts

  3.50
• Smoked Almonds

  3.50
• Salmon & Dill Croquettes

  5.00
• Ham Croquettes

  5.00
• Smoked Cod's Roe

  5.00
• Charcuterie Board

  14.00
• Selection of Neal's Yard Cheese
  Stitchelton, Baron Bigod, Sinodun Hill, Hafod Cheddar
• Triple Cooked Chips 1 opinión

  5.00
• Burger, House Pickles, Chips & Salad 6 opiniones

  16.00
• Rib Eye, Triple Cooked Chips 1 opinión & Salad 6 opiniones

  28.00

• Appleberry Mule

  9.00
  Vodka, Cranberry & Apple, Ginger Beer
• Plumdog Millionaire

  10.00
  Plantation Rum, Plum Syrup, Elderflower liqueur & lemon juice
• So Sloe

  9.00
  Haymans Sloe Gin, Pernod, Lemon Juice, Egg White
• Thyme Will Tell

  10.00
  Woodfood Reserve Bourbon, Maple, Lemon, Thyme
• Tomartini

  9.00
  Vodka, Tomato Consomme, Chilli, Lemon
• Grow a Pear

  9.00
  Tanquerey Gin, Spiced Pear Syrup, Lemon, Soda
• Beetarita

  9.00
  El Jimador Tequila Reposado, Cointreau, Lime, Beetroot

Sample Menu

• Smashed Aubergine

  8.00
  pine nut, & tomato
• Crab Croquettes

  10.00
  marie rose sauce
• Whipped Westcombe Ricotta & Roasted Tomatoes

  10.00
  with freshly baked doughsticks

• Margherita

  12.00
  Mozzarella, tomato & basil
• Anchovy

  13.00
  Anchovy, red onion, gordal olives, rocket & parmesan
• Mushroom 1 opinión

  13.00
  Wild mushrooms, truffle oil & mozzarella
• Goat's Cheese

  14.00
  Ragstone, spinach, caramelised onion & walnuts
• Carbonara

  14.00
  Cobble lane guanciale, egg yolk, & parmesan
• Pepperoni 2 opiniones

  15.00
  Cobble lane pepperoni, nduja & mozzarella

• Lentils

  13.00
  spinach & butternut squash
• Peach

  14.00
  chorizo, mozzarella, sweet chilli & hazelnut
• Wiltshire Chicken & Bacon Caesar Salad

  16.00
  Soft boiled Cacklebean egg & parmesan

• Chicken Milanese 2 opiniones

  17.00
  rocket & parmesan salad, charlotte potatoes & aioli
• 350g Sirloin

  30.00
  chips & salad

• Charlotte Potatoes

  5.00
  with Butter
• Rocket & Parmesan Salad

  5.00
• Chips

  4.00
• Courgettes & Garlic

  5.00

• Amalfi Lemon Posset & Warm Doughnuts

  10.00
• Affogato

  5.00

• Nduja Croquettes

  6.00
• Smoked Cod's Roe & Breadsticks

  8.00
• Guindilla Chillies (Hot!)

  6.00
• Focaccia 1 opinión

  3.00
• Gordal Olives

  3.00
• Smoked Almonds

  3.00

• Americano

  10.00
• Old Fashioned

  12.00
• Aviation

  10.00
• Margarita

  10.00
• Aperol Spritz

  9.00
• Tom Collins

  10.00

• Prosecco Spumante, Ca' di Alte, Veneto, Italy

  6.00
• Sophie Baron Grand Réserve, Champagne, France, NV

  11.00
• Hambledon Rosé, Hampshire, England, NV

  60.00

• Macabeo, Molinico Loco, Murcia, Spain, 2019

  5.50
• Pinot Bianco, La Cavea Veneto, Italy, 2019

  6.50
• Vinho Verde, Azvedo, Portugal, 2019

  7.00
• Picpoul de Pinet, Baron de Badassiere, Langedoc, France, 2018

  8.50
• Macon Villages, Domaine Perraud, Burgundy, France, 2019

  13.00
• Chablis, Les Hauts de Milly, Burgundy, France, 2019

  50.00
• Miraval Studio Rosé, France, 2020

  9.00

• Monastrell, Molinco Loco, Murcia, Spain, 2019

  5.50
• Merlot / Corvina, Ponte Pietra, Veneto, Italy, 2019

  6.50
• Vinho Regional, Evararisto Lisbon, Portugal, 2019

  7.00
• Malbec, Kaiken Clásico, Mendoza, Argentina, 2018

  7.50
• Ventoux Rouge, Famille Perrin, Côtes de Rhone, France, 2018

  8.50
• St Emilion, Château Teyssier, Bordeaux, France, 2015

  13.00
• Pinot Noir, Jean Claude Boisset, Burgundy, France, 2018

  15.00