Dessert Menu
Main
-
Panna Cotta de Piña$8Pineapple panna cotta / passion fruit gelée / quinoa-pepita brittle. To pair with - Offley, White Port, Barão de Forrester, Portugal
-
Mousse de Cocoa y Lucuma$8Duo of bittersweet chocolate & lucuma mousse / tuile cookie. To pair with – Ferreira, 10 year Tawny, Quinta do Porto, Portugal
-
Açaí – Mixed Berry Cobbler$8Mixed berry & açaí reduction / pastry crust / whipped crema. To pair with – Flor de Caña, Slow-Aged 7-years, Nicaragua
-
Triple Chocolate Chile Buñuelos$8Spiced chocolate fritters / cinnamon sugar / jalea de aji amarillo / chocolate reduction. To pair with – Quinta do Crasto, Unfiltered LBV, 2007, Portugal
-
Alfajores$8our own dulce de leche butter cookies (6 per order)
-
Dessert Sampler$22selection of any three of the above
Digestifs & Liquores
-
Fernet Branca, Italian Licorice$8
-
Flor de Caña, Slow-Aged 7-Years, Nicaragua$9
-
Flor de Caña, "Centenario Gold", Slow-Aged 18-Yrs$15
-
Santa Julia, "Tardío", Late Harvest Torrontes, Arg$8
Port & Madeira
-
Offley, White Port, Barão de Forrester, Portugal$8
-
Broadbent, "Reserve", Aged-10 Years, Madeira$9
-
Malamado, Familia Zuccardi, Malbec Port, Arg$10
-
Quinta do Crasto, Unfiltered LBV, 2007, Portugal$10
-
Ferreira, 10 Year Tawny, Quinta do Porto, Portugal$12
Pisco Flight
-
Featuring, Viejo Tonel Pisco$18Quebranta – Italia – Acholado – Mosto Verde, Quebranta
Tea Selection
-
Green Dragon$4Green Tea Leaves, (decaf)
-
Bombay Chai$4Black Tea Chai, Spicy Notes
-
Earl Grey$4Black Tea, Bergamot Fruit
-
Peppermint$4Mint Leaves (decaf)
Wine List
Seasonal Cocktails
-
Primavera$11Aji infused Pisco, shaken with strawberries & basil. Add Elderflower & orange for a refreshingly sweet & spicy spring cocktail!
-
Si Se Puede$12Monte Alban Mezcal, mixed with ginger & acai reduction. Served up with a touch of achiote- a smooth & smoky global creation!
-
Pickle Me Please$11A pickled martini? Lightly shaken Tito's Vodka complimented by our house-made pickle reduction. Served up with an Aperol float
-
El Sureño$12Bulleit bourbon & Old Overholt Rye shaken with lemon, mint & cucumber. Finished with a Carpano Antica float. The classic mint julep!
-
Chamoy Me$11What do you get when you mix mango, El Jimador reposado tequila & preserved Mexican chamoy? Hit it with Combier & you get a sexy, tangy drink that makes you say….Chamoy me!
Destino Classics
-
La Caravedo Pisco shaken with fresh lime, jarabe & a touch of egg white. Served frothy with an elegant angostura bitter swirl. A Peruvian classic!
-
Pisco Punch$11SF's original creation! Aromatic Barsol Pisco aged with pineapple gomme, served up with a punch infused pineapple garnish
-
Mi Mula$10Your choice of: Pisco, Vodka, Tequila or Bourbon. Lime & blood orange bitters. Topped with fever tree ginger beer & a cayenne-sugar rim
-
Volador$11Earthly BarSol Pisco (& a hint of aji infused Pisco) shaken with muddled ginger, lime, cilantro & touch of agave
-
La Jefa$12A heavenly combination of hibiscus infused Pisco, vanilla reduction & lemon. Shaken with a touch of orange for an addicting cocktail
Wines by the Glass
-
Cava - Campos De Estrellas, Brut, NV, Catalonia, Spain$10
-
Sauvignon Blanc - Siete Fincas, 2015, Tupungato Valley, AR$10
-
Pinot Gris - Middle Earth, 2015, Nelson, New Zealand$10
-
Chardonnay - Vega Sindoa, 2015, Navarra, Spain$11
-
Garnacha Blanca - Bokisch, 2014, Vista Luna Vineyard, Lodi, CA$11
-
Garnacha / Syrah - Vins La Botera, L'arnot Negre, 2015, Spain$10
-
Tempranillo - El Castillo, 2015, La Mancha, Spain$10
-
Malbec - Mi Terruño, Reserva, 2013, Mendoza, AR$11
-
Pinot Noir - Voix de La Vigne, 2015, Willamette Valley, OR$13
-
Carménère Blend - Francois Lurton, Clos de Lolol, 2012, CH$13
Featured Wine
-
Red Sangria
Non-Alcoholic
-
Voss Sparkling- 375ml$4
-
Inca Cola$3
-
Tranquillo-Lime Spritzer / Agave / Soda / Cranberry Float$7
-
Chicha-Inca- Purple Corn Punch / Fever Tree Ginger Ale$7
Beers
-
Tecate, (Can) - Mexico$4
-
Cristal -Peru$5
-
Cusqueña -Peru$5
-
Negra Modelo, Dark -Mexico$6
-
Stella Artois, Lager -Belgium$6
-
Firestone, "Union Jack", IPA - California$6
-
Franziskaner, Hefe-Weisse - Germany$7
-
Beck's (Non-Alcoholic) - Germany$4
Sparkling
-
Cava - Segura Viudas, Aria, NV, Catalonia, Spain
-
Cava - Segura Viudas, Reserva, NV, Catalonia, Spain$42
-
Champagne - Moët & Chandon, Imperial Brut, NV, France$65
-
Champagne - Veuve Clicquot, Yellow Label, NV, France$68
Refreshing Whites
-
Vinho Verde – Cabo da Roca, NV, Vinho Verde, Portugal
-
Sauvignon Blanc - Siete Fincas, 2015, Tupungato Valley, AR
-
Garnacha Blanca - Bokisch, 2014, Vista Luna Vineyard, Lodi, CA
-
Chardonnay - Mi Terruño, 2016, Maipú, Argentina
-
Torrontes - Finca Domingo, 2016, Salta, Argentina$43
-
Viura - Ermitas, San Felices, 2015, Alta Rioja, Spain$43
-
Pinot Gris - Middle Earth, 2016, Nelson, New Zealand$44
-
Sauvignon Blanc - Little Quino, 2015, Malleco Valley, Chile 4 opiniones$44
-
Gruner Veltliner - Hugl Weine, 2016, Austria (1 liter)$45
-
Albilla - Bodegas Ponce, Reto, 2016, Manchuela, Spain$47
-
Sauvignon Blanc- Quivira, 2014, Fig Tree Vineyard, Dry Creek, CA$51
Rounded, Rich Accented Whites
-
Garnacha Blanca - Bokisch, 2014, Vista Luna Vineyard, Lodi, CA$42
-
Macabeo / Chardonnay - Cérvoles "Colors", 2013, Lleida, Spain$42
-
Chardonnay - Vega Sindoa, 2015, Navarra, Spain$43
-
Viura / Malvasia - Muga, 2015, Rioja, Spain$44
-
Albilla - Bodegas Ponce, Reto, 2014, Manchuela, Spain$54
Fruit Forward, Easy Drinking Reds
-
Bonarda - Mi Terruño, 2014, Maipú, AR$38
-
Tempranillo - El Castillo, 2015, La Mancha, Spain
-
Monastrell - Bodegas Ponce, DePaula, 2015, Manchuela, Spain$42
-
Garnacha - Bokisch, 2013, Terra Alta Vineyard, Lodi, CA$44
-
Petit Verdot - Domingo Molina, 2015, Cafayate, Argentina$49
-
Pinot Noir - Alto Limay, Select, 2014, Patagonia, Argentina$52
-
Syrah - Pangea, Apalta Vineyard, 2007, Colchagua Valley, Chile 4 opiniones$92
Supple, Gentle, Medium Bodied Reds
-
Cabernet Sauvignon - Odfjell, Armador, 2015, Maipo Valley, Chile 4 opiniones$40
-
Carménère - Casas del Bosque, Reserva, 2014, Rapel Valley, Chile 4 opiniones$42
-
Tempranillo - Altanza, Lealtanza, Crianza, 2013, La Rioja, Spain$44
-
Garnatxa Negra - Edetària, Via Terra, 2015, Catalonia, Spain
-
Cabernet Franc Blend - Viña Chocalan, Reserva, 2011, Maipo, Chile 4 opiniones$46
-
Merlot 1 opinión - Viña Cobos, Felino, 2014, Mendoza, AR$47
-
Bobal - Ponce, "La Castilla", 2015, Manchuela, Spain$48
-
Pinot Noir - Voix de la Vigne, 2015, Willamette Valley, OR
-
Tempranillo - Zuccardi, "Q", 2012, Santa Rosa, Mendoza, AR$52
-
Malbec - Navarro Correas, Alegoría, Gran Reserva, 2011, AR$59
-
Cabernet Sauvignon - Riglos, Gran, 2013, Tupungato, AR$65
-
Pinot Noir - Four Graces, 2014, Willamette Valley, Oregon$68
Full Bodied, Robust Reds
-
Cabernet Sauvignon - William Fevre, Espino, 2013, Maipo, Chile 4 opiniones$42
-
Bonarda - Nieto Senetiner, 2012, Luján de Cuyo, Mendoza, AR$45
-
Malbec - Mi Terruño, Reserva, 2013, Mendoza, AR
-
Malbec – Finca Abril, Single Vineyard, 2012, Valle de Uco, AR$48
-
Malbec / Merlot / Syrah - Clos de Los Siete, 2013, Mendoza, AR$54
-
Cabernet Sauvignon - Susana Balbo, 2014, Mendoza, AR$57
-
Malbec / Syrah - BenMarco, Expresivo, 2014, Mendoza, AR$65
-
Zinfandel - Klinker Brick, Old Ghost, 2012, Lodi, California$70
-
Zinfandel - Klinker Brick, Old Ghost, 2014, Lodi, California$70
-
Cabernet Franc - Pulenta Estates, 2013, Luján de Cuyo, Mendoza, AR$71
-
Petit Verdot - Viña Perez Cruz, Chaski, 2012, Maipo Valley, Chile 4 opiniones$74
-
Cabernet Sauvignon - Bramare, 2012, Luján de Cuyo, Mendoza, AR$90
-
Malbec - Siete Fincas, "Gran Secreto", Reserva, 2011, Mendoza, AR$94
Cartas de restaurantes cercanos
Dinner Menu
Para Picar
-
Pickled Summer Veggies$5
-
Plantain Chips$4crema de rocoto
-
Yuca Fries$6mint mojo
-
Anticuchos de Pollo$8chicken hearts / aji panca / salsa criolla
-
bijou / mt. tam / friesago / patacabra
-
Charcuterie Plateleon herradura / jamon serrano / pamplona / fuet
Empanadas
-
Grilled Chickenandean black mint / grilled corn / queso fresco / aji huacatay
-
Caribbean Porkground pork shoulder / black mission figs / golden raisins / cinnamon mojo
-
Capreseheirloom tomatoes / fresh mozzarella / basil / encebollado
Del Mar
-
Salmon Tiradito*$15local king salmon / ginger / creamy aji reduction / malagueta pepper / poppyseed
-
Mejillones$12pan roasted quilcene bay mussels / peruvian choclo / vino verde / huacatay / cream
-
Ceviche a la Peruana*$16wild ecuadorian corvina / aji limo / cilantro / canchas / sweet potato chips
-
Ceviche Mixto*$15wild australian butterfish / tiger prawns / chipotle leche de tigre / fried leeks
La Tierra
-
Market Salad$13rainbow carrots / heirloom tomatoes / watermelon radish / frisee / popped quinoa / tarragon vinaigrette
-
Ensalada de Destino$12baby arugula / white peaches / house-made queso blanco / sweet cherries / pistachio dust / camu camu vinaigrette
-
Sautéed Kale$8red quinoa / golden raisins / roasted pine nuts
-
Quinoa Aranchini Balls$12organic peruvian quinoa / mozzarella / shitake / romesco salsa / marcona almonds
La Granja
-
Calamari Relleno$14stuffed local calamar / housemade chorizo / rocoto crema / roasted almond picada / dried jamon serrano
-
cream-corn casserole / ground sirloin / shredded chicken / sun-dried black olives
-
estancia farms sirloin / cheddar / don alfonso olives / chipotle / citrus crème fraiche
-
Tamal Verde de Pollo$12cilantro infused tamal / grilled chicken / piquillo peppers / encebollado
-
Arepa con Ropa Vieja$14cornmeal biscuit / mozzarella / slow braised hampshire pork shoulder
-
Churrasco$16grass fed estancia farms new york / chimichurri / yukon rosette / andean pink salt
Platos Grandes
-
Capon con Quinoa$22roasted acorn squash / bolivian quinoa / shitake mushrooms / cipollini onions / chipotle / carrot couli
-
angus sirloin stir fry / roma tomatoes / soy-balsamic reduction / french fries
-
Pescado a lo Macho$27baked wild lingcod / local calamari / aji panca-cream reduction / don alfonso / olive infused rice / sautéed fried capers
-
adobo rubbed pork shoulder / crema de aji panca / sweet potato / encebollado / pan de yuca
3 Course Prix-Fixe Menu
1st Course
-
Ceviche a la Peruana*wild ecuadorian corvina / aji limo / cilantro / canchas / sweet potato chips
-
Ensalada de Destinobaby arugula / white peaches / house-made queso blanco / sweet cherries / pistachio dust / camu camu vinaigrette
-
Tamal Verde de Pollocilantro infused tamal / grilled chicken / piquillo peppers / encebollado
2nd Course
-
Capon con Quinoaroasted acorn squash / bolivian quinoa / shitake mushrooms / cipollini onions / chipotle / carrot couli
-
angus top sirloin / roma tomatoes / soy-balsamic reduction / french fries / white rice
-
Pescado a lo Machobaked wild lingcod / local calamari / aji panca-cream reduction / don alfonso olive infused rice / sautéed fried capers
3rd Course
-
Panna Cotta de Piñapineapple panna cotta / passion fruit gelée / quinoa-pepita brittle
-
Mousse de Cocoa y Lucuma (Omit Cookie)duo of bittersweet chocolate & lucuma mousse / tuile cookie
-
Triple Chocolate Chile Buñuelosspiced chocolate fritters / cinnamon sugar / jalea de aji amarillo / chocolate reduction
Gluten Free Menu
Para Picar
-
Pickled Summer Veggies$5
-
Plantain Chips**$4crema de rocoto
-
Yuca Fries**$6mint mojo
-
Anticuchos de Pollo$8chicken hearts / aji panca / salsa criolla
-
bijou / mt. tam / friesago / patacabra
-
Charcuterie Plateleon herradura / jamon serrano / pamplona / fuet (Crostinis are not gluten free)
Del Mar
-
Salmon Tiradito*$15local king salmon / ginger / creamy aji reduction / malagueta pepper / poppyseed
-
Mejillones$12pan roasted quilcene bay mussels / peruvian choclo / vino verde / huacatay / cream
-
Ceviche a la Peruana *$16wild ecuadorian corvina / aji limo / cilantro / canchas / sweet potato chips
-
Ceviche Mixto*$15wild australian butterfish / tiger prawns / chipotle leche de tigre / fried leeks
La Tierra
-
Market Salad$13rainbow carrots / heirloom tomatoes / watermelon radish / frisee / popped quinoa / tarragon vinaigrette
-
Ensalada de Destino$12baby arugula / white peaches / house-made queso blanco / sweet cherries / pistachio dust / camu camu vinaigrette
-
Sautéed Kale$8red quinoa / golden raisins / roasted pine nuts
La Granja
-
cream-corn casserole / ground sirloin / shredded chicken / sun-dried black olives
-
estancia farms sirloin / cheddar / don alfonso olives / chipotle / citrus crème fraiche
-
Tamal Verde de Pollo$12cilantro infused tamal / grilled chicken / piquillo peppers / encebollado
-
Arepa con Ropa Vieja$14slow braised hampshire pork shoulder / queso fresco
-
Churrasco$16grass fed estancia farms new york / chimichurri / yukon rosette / andean pink salt
Platos Grandes
-
Capon con Quinoa$22roasted acorn squash / bolivian quinoa / shitake mushrooms / cipollini onions / chipotle / carrot couli
-
Pescado a Lo Macho$27baked wild lingcod / local calamari / aji panca-cream reduction / don alfonso / olive infused rice / sautéed fried capers
-
adobo rubbed pork shoulder / crema de aji panca / sweet potato / encebollado / pan de yuca
Dulces
-
Panna Cotta de Piña$8pineapple panna cotta / passion fruit gelée / quinoa-pepita brittle
-
Mousse de Cocoa y Lucuma$8duo of bittersweet chocolate & lucuma mousse (OMIT tuile cookie)