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Su bien trabajado cerdo, sus tiernas salchichas y su casero sándwich de carne están entre esos platos que no hay que dejar de tomar en este restaurante. Una serie de críticos remarcan que aquí el personal es bueno. Haida es famoso por su profesional servicio. Según el criterio de los clientes, sus precios son adecuados. Se le conoce por ser un lugar con una interesante decoración. Su triste atmósfera es lo que disgusta a los visitantes de este lugar. Los usuarios de Google no le han concedido a este lugar una calificación muy alta.
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Reseñas de visitantes en Haida
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Somii Somi
hace 6 meses en Google
Food: 4 Service: 4 Atmosphere: 3
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Atena Ahmadkhani
hace 7 meses en Google
فقط دهه ۸۰ خوب بود. Food: 3 Service: 3 Atmosphere: 4 Order type: Takeaway Meal type: Lunch
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sajad ziloobaf
hace 2 años en Google
In Tehran, during the two decades of 1330 and 1350, the number of sandwich shops exceeded ten thousand. In the early 1340s, hamburger entered the Iranian food market. At the same time as the movement and growth of fast food in Iran in the early seventies, "Haida Fast Food" was born in Tehran and tried to respond to the needs and demands of its time by offering cold sandwiches. A big giant in the field of food, including quality, reasonable price, hygiene, decor, etc., the reception and high demand led to the development and opening of new branches. With the increase of branches, the need to build factories to produce the raw materials used by "Haida" chain restaurants became more serious, and these factories are currently being built and operating. "Haida" is the only food group in Iran that prepares and produces all its necessary ingredients from 100% natural, organic and essential raw materials. This has caused it to be the top fast food brand in Iran for four years, and in the production of the factory's products, it has achieved the position of a standard and hygienic producer, which is a great honor in this regard. After researching the trend of cultural changes and new patterns of consumption and taking into account different tastes, the management of the "Haida" chain set the supply of hamburgers and pizzas on the agenda. The strategy of high quality versus economic price is still one of the important pillars of working on the "Haida" brand. In order to achieve a more delicious taste and a higher level of health in new products; Oil is not used to cook food, which is possible with the use of modern European and American machines, in order to take a step towards the health of society and customers. Also, the experienced health experts of the Haida Group continuously visit Haida branches and the results are recorded and presented to the management of the group to make management decisions so that the quality and hygiene always remain at the desired level and the passage of time causes the decline of these two important components. don't turn Service: Take out Meal type: Lunch Price per person: IRR 2,000,000–2,500,000 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: French Fries, ژامبون تنوری
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Dirección
QC45+QV3, Teherán, Iran
Características
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No accesible para sillas de ruedas
Horario
| LunesLun | 09:00-00:00 |
| MartesMar | 09:00-00:00 |
| MiércolesMié | 09:00-00:00 |
| JuevesJue | 09:00-00:00 |
| ViernesVie | 09:00-00:00 |
| SábadoSáb | 09:00-00:00 |
| DomingoDom | 09:00-00:00 |
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