CerradoAbre a las 11:45
Actualizado hace 2 meses
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Una de las atracciones turísticas locales, Tokyo Daijingu Shrine, está justo al lado de este restaurante, y forma parte de la cultura más auténtica de la ciudad. Iidabashi ROBERTO está recomendado por la cocina italiana que sirven. No hay nada mejor que probar una sabrosa pasta. Algunos de sus invitados recomiendan probar el estupendo vino de este lugar.
Comprueba por ti mismo lo sofisticado que es su personal. Un gran número de visitantes mencionan que el servicio es rápido. Ven aquí si buscas una encantadora atmósfera. Este lugar ha logrado un 4,6 según el baremo de valoraciones de Google.
Opiniones de los clientes sobre platos y características
Reseñas de visitantes en Iidabashi ROBERTO
/ 24
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Sara Lee
hace 10 meses en Google
I loved having a meal at Roberto’s. The space was beautiful great for a romantic date night or an intimate catch up with a friend. The food was delicious and the chef was so kind and welcoming. Highly recommend the oxtail gratin and dessert wine! Price per person: ¥3,000–4,000 Food: 5 Service: 5 Atmosphere: 5
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Samson Burque
hace 11 meses en Google
For my last night in Tokyo I was getting Italian, and I don’t think I could’ve picked a better place. It was the best pasta I have ever had. The flavor combination was perfect. I was able to walk in and had the place to myself. If you want a very high quality meal without the puffery and 100+ dollar price tag this is your place. Meal type: Dinner Price per person: ¥3,000–4,000 Food: 5 Service: 5 Atmosphere: 5
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久野沙絵子
hace 3 años en Google
My number one Italian lunch in Iidabashi has been updated for the first time in four years! This is Iidabashi ROBERTO! (*Note: We are open for lunch only on Tuesdays, Wednesdays, Thursdays, and Fridays, and we only accept cash payments! Paradise (as we will call it) is located on the 2nd floor of a fashionable restaurant building just down the stairs next to Tokyo Daijingu Shrine. When you step into the restaurant, you'll find yourself in a cozy space created by the owner/chef, and your heart will be excited even before you eat your meal! Choose your main dish from pasta, risotto, or salad lunch! On my first visit, I ordered Sicilian-style eggplant caponata risotto. The chef is in charge of both the kitchen and the hall. Even though it was a one-time operation, the timing was perfect and the soup -> appetizer -> main dish was served in a course style! In particular, Miura Yasai's ``Hatsukoi Cabbage Bagna Cauda Style Salad'' was exquisite! It was sweet and soft to the core, and the anchovies gave it a flavor that wasn't overpowering, so I felt like I could eat it forever. The main risotto tasted just like the authentic risotto I had eaten three years ago in the Republic of Malta, located south of Sicily, and for a while my brain couldn't keep up with its perfection and high reproduction rate! I am impressed and impressed by the chef's skill in bringing out the best taste of the ingredients without sacrificing the exquisite al dente flavor! Next time I will definitely visit for dinner! (*Additional note: Since the store is not very spacious, I am worried that it will become even more popular and there will be a long line.) However, I would like to share this excitement with as many authentic and discerning gourmets as possible. I wanted to share the truth with you so that you can experience it and feel the joy of food.)
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Italiana
$$$$
Rango de precios por persona
JPY 1,000 - JPY 2,000
Dirección
Iidabashi, 4 Chome−2−5 フジテラス飯田橋 2F, Chiyoda, Tokio, Japón
Características
Tarjetas de crédito aceptadas
No hay entrega
Reserva
No accesible para sillas de ruedas
Horario
| LunesLun | 18:00-22:00 |
| MartesMar | 18:00-22:00 |
| MiércolesMié | 11:45-13:30 18:00-22:00 |
| JuevesJue | 11:45-13:30 18:00-22:00 |
| ViernesVie | 18:00-22:00 |
| SábadoSáb | 18:00-22:00 |
| DomingoDom | Cerrado |
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