James Squire Brewhouse Carta

Drinks

• English Style Summer Ale
  Rich orange-amber color comes from toasted grains of wheat & barley, while new season Amarillo hops create a tropical fruit aroma w/ restrained bitterness.

• Australia Craft Lager
  Crisp drinking w/ fresh grassy aromas, & a hint of citrus.

• Bohemian Pilsener
  Sparkling golden brilliance, distinctive floral hop aroma & enticing spicy finish.

• Amber Ale
  This beer rewards the appreciative drinker w/ a long, slightly nutty finish.

• India Pale Ale
  Full of character, this beer stands its ground w/ robust malty flavors & earthy floral aromas from dry hopping w/ English Fuggles.

• Brown Porter
  Rich & deep in color, while offering a far more delicate complexity than a stout.

• 9 Tales" Amber Ale

  5.00 - 9.50
• 4 Wives" Pilsner

  5.00 - 9.50
• Jack of Spades" Porter

  5.00 - 9.50
• 150 Lashes" Pale Ale

  5.00 - 9.50
• The Chancer" Golden Ale

  5.00 - 9.50
• Stow Away" I.P.A.

  5.00 - 9.50
• Australian Lager" Sundown Lager

  5.00 - 9.50

• 6 Beers 100Ml

  11.50

• Hahn Super Dry

  5.00 - 9.50
• Heineken

  5.00 - 9.50
• James Boag's Draught

  5.00 - 9.50
• James Boag's Light

  6.00
  Bottle

• James Squire Orchard Crush

  5.00 - 9.50
• 5 Seeds Cider

  5.00 - 9.50

• Smirnoff

  7.50
• Belvedere

  12.00
• Absolut Vodka

  9.00

• Jim Beam

  7.50
• Wild Turkey

  8.50
• Makers Mark

  10.00
• Jack Daniels

  8.00
• Southern Comfort

  8.50

• Johnnie Walker Red

  7.50
• Canadian Club

  8.50
• Johnnie Walker Black

  9.00
• Famous Grouse

  8.50

• Jose Cuervo

  8.00
• 1800

  14.00

• Gordon's

  7.50
• Hendricks

  14.00
• Bombay Saphire

  9.00

• Bacardi

  7.50
• Captain Morgan's

  8.50
• Chivas Regal

  10.00
• Macallan 18

  18.00
• Bundaberg

  7.50
• Jamesons

  9.00
• Lophroaig

  14.00

• Courvoisser VS Cognac

  8.00
• St Remy Brandy

  8.00

• Amaretto
• Baileys
• Cointreau
• Drambuie
• Jagermeister
• Licor 43
• Midori
• Sambucca White
• Tia Maria

  8.00
• Apperol
• Chambord
• Dom Benedictine
• Frangelico
• Kahlua
• Mailbu
• Pimm's
• Sambucca Black

• Campari

  9.00
• Ouzo 12

  8.00

• Water

  4.50
  S.Pellegrino sparkling mineral water -500ml

• Pepsi
• Solo
• Dry Ginger Ale
• Raspberry
• Lemon Lime & Bitters

  3.50
• Pepsi Max
• Lemonade
• Soda Water
• Lemonade
• Juice

  4.50
  Orange, cranberry, pineapple, apple, tomato

• Chamomile
• Earl Grey
• English Breakfast

  3.50
• Lemon
• Peppermint
• Hot Chocolate

  4.50

• Latte
• Flat White
• Long Black
• Moccachino

  3.50
• Tea Cappuccino
• Espresso
• Short/Long Macchiato
• Hot Chocolate

  4.50

• N.V. Killawarra Sparkling Brut

  8.00 - 28.00
  Victoria
• N.V. Chandon Brut Rose

  52.00
  Australia
• 2011 Hugo Unwooded Chardonnay

  9.00 - 36.00
  South Australia
• 2010 Tabilk Riesling

  8.50 - 38.00
  Victoria
• 2010 Mcpherson Moscato

  9.00 - 42.00
  South‌ eastern Australia
• N.V. Chandon Brut

  11.00 - 52.00
  Australia
• 2011 Puppeteer Chardonnay

  8.00 - 28.00
  South Australia
• 2011 Nepenthe 'the Tryst' Semillon Sauvignon Blanc

  8.00 - 36.00
  South Australia
• 2010 Matua Valley Sauvingnon Blanc

  9.00 - 42.00
  New Zealand
• 2009 Sandpiper Eden Valley Pinot Gris

  10.00 - 44.00
  New Zealand

• 2008 Puppeteer Shiraz

  8.00 - 28.00
  South Australia
• 2010 Tar & Roses Shiraz

  8.00 - 38.00
  Heathcote vic
• 2008 Highwood Merlot

  9.00 - 42.00
  Central Victoria
• 2007 Hugo Reserve Shiraz

  65.00
  South Australia
• 2010 Leaping Lizard Shiraz

  8.00 - 36.00
  Margaret river wa
• 2009 Badgers Brook Cabernet Sauvignon

  9.00 - 42.00
  Yarra valley vic
• 2008 Sanctuary Pinot Noir

  10.00 - 44.00
  Marlborough NZ

• De Bortoli Noble One Botrytis Semillon

  12.00 - 56.00

• James Boag's Classic Blonde

  5.20
• James Boag's Premium

  5.60
• Coopers Sparkling Ale

  6.40
• Beck's

  6.40
• James Boag's Premium Light

  4.80
• Hahn Super Dry

  5.20
• Coopers Pale Ale

  6.00
• Heineken

  6.40
• Kirin

  6.40
• 5 Seeds Cider

  6.00

• N.V. Killawara Klassic Sparkling Brut Sth Eastern Sa

  22.40
• N.V. Oyster Bay Sparkling Cuvee Rose Marlborough NZ

  44.80
• N.V. Oyster Bay Sparkling Cuvee Brut Marlborough NZ

  43.20

• 2010 Penfolds Koonunga Hill Autumn Riesling Barossa Valley Sa

  30.40
• 2011 Tar & Roses Pinot Grigio Strathbogie Rangers Vic

  28.80
• 2010 Prentice Ramato Pinot Gris Whitlands Vic

  35.20
• 2009 Leeuwin Estate Arts Series Riesling Margaret River Wa

  38.40
• 2010 T'gallant Moscato Mornington Peninsula Vic

  33.60
• 2009 Wild Oats Rose Mudgee Nsw

  36.80

• 2008 Redbank 'the Long Paddock' Sauvignon Blanc, King Valley Vic

  27.20
• 2010 Babich 'Black Label' Sauvignon Blanc, Marlborough NZ

  36.80
• 2009 Kissing Bridge Semillon Sauvignon Blanc, Adelaide Hills Sa

  28.80
• 2010 Matua Valley Sauvignon Blanc, Hawkes Bay NZ

  33.60
• 2010 Mud House Sauvignon Blanc, Malborough NZ

  40.00
• 2009 Wild Oats Semillon Sauvignon Blanc, Margaret River Wa

  33.60

• 2009 Rivers 'Hanging Rock' Chardonnay, Hanging Rock Vic

  27.20
• 2010 Raven Park Chardonnay, Strathbogie Ranges Vic

  30.40
• 2008 Robert Oatley Chardonnay, Mudgee Nsw

  40.00
• 2008 Kissing Bridge Chardonnay, Adelaide Hill Sa

  28.80
• 2007 Cockfighter's Ghost 'Unwooded' Chardonnay, Hunter Valley Nsw

  33.60
• 2010 Coldstream Hills Chardonnay, Yarra Valley Vic

  55.20

• 2010 Jimmy Grampians Pinot Noir, Grampians Vic

  30.40
• 2008 Beresford Highwood Merlot Langhorne Creek Sa

  33.60
• 2010 Crittenden Estate Sangiovese, Mornington Peninsula Vic

  35.20
• 2007 D'Arenberg Derelict Vineyard Grenache, Mclaren Vale Sa

  48.00
• 2009 Mt Moriac Pinot Noir, Geelong Vic

  35.20
• 2008 Coldstream Hills Merlot, Yarra Valley Vic

  52.00
• 2009 Tar & Roses Tempranillo, Heathcote Vic

  40.00

• 2009 Rymill Coonawarra 'the Yearling' Cabernet Sauvignon, Coonawarra Sa

  28.80
• 2006 Crittenden Estate 'Cut Cain' Cabernet, Mornington Peninsula Vic,

  35.20
• 2008 St Huberts Cabernet Sauvignon Merlot, Yarra Valley Vic

  44.80
• 2006 Coldstream Hills Cabernet Sauvignon, Yarra Valley Vic

  57.60
• 2008 Storm Ridge Cabernet Merlot, Yarra Valley Vic

  32.00
• 2001 O'Shea & Murphy "Roseberry Hill" Cab Sauv, Franc, Merlot, Pipers Creek Vic,

  41.60
• 2007 K1 by Geoff Hardy Cabernet Sauvignon, Adelaide Hills Sa

  50.40

• 2006 Rivers Shiraz Cabernet, Hanging Rock Vic

  27.20
• 2008 D'Arenberg 'Footbolt' Shiraz, Mclaren Vale Sa

  35.20
• 2009 Hewitson 'Miss Harry' Rhone Style Gsm, Baroosa Valley Sa

  41.60
• 2007 Penfolds Bin 28, Baroosa Valley Sa

  55.20
• 2009 Tar & Roses Shiraz, Heathcote Vic

  30.40
• 2008 Robert Oatly Shiraz, Frankland River Wa

  38.40
• 2007 Yering Station Shiraz Viognier, Yarra Valley Vic

  48.00
• 2007 Coldstream Hills 'Reserve' Shiraz, Yarra Valley Vic

  57.60

• 2010 Stella Bella Pink Muscat 375Ml, Margaret River Wa

  30.40
• 2007 De Bortoli Noble One Botrytis Semillon 375Ml, Griffith Nsw

  44.80

Food

• House Made Damper & Chef's Selection of Dips

  14.50
• Honey Soy & Sesame Glazed Chicken Wings

  14.50
  With petit salad
• Wild Mushroom Tortellini

  16.00
  With nut brown butter & lemon
• Squire's Spiced Calamari

  14.50
  With herb salad, balsamic glaze, aioli & lemon wedges
• Squire's Caesar Salad

  16.00
  With cos lettuce, pan fried bacon, croutons, anchovies & house made dressing topped w/ a poached egg

• Seared Atlantic Salmon

  30.00
  On roasted kipfler potatoes served w/ a capsicum salsa & fresh lemon wedges
• Traditional Crumbed Lamb Cutlets

  35.00
  Coated w/ bread crumbs & rosemary on a bed of roasted vegetables w/ a house made mint yogurt
• Peppered Kangaroo Fillet

  32.00
  Served w/ cauliflower gratin & a red wine jus
• 300G Emerald Valley Msa Porterhouse Steak

  32.00
  Served w/ herb butter & straight cut chips
• Pan Seared Seafood Linguini

  30.00
  With prawns, scallops & calamari w/ white wine, shallots, parsley & chillies
• Slow Roasted Pork Belly

  34.00
  Served on creamy mash w/ confit garlic & red wine jus
• Mushroom & Roast Pumpkin Risotto Sprinkled

  28.00
  With shaved parmesan & extra virgin olive oil
• 200G Grain Fed Eye Fillet Steak

  36.00
  With herb butter & straight cut chips

• Our Famous Parmas
  Tender chicken breast coated w/ chef's special blend of spices & bread crumbs, served w/ straight cut chips & salad
• Smuggler

  23.00
  Bolognaise sauce & mozzarella
• Banker

  25.00
  Smoked ham, avocado, tomato sauce & mozzarella
• Lash

  27.00
  Napoli grilled bacon, button mushrooms, king island blue & mozzarella
• Charlotte

  23.00
  Napoli sauce, mozzarella & chopped parsley
• Farmer

  25.00
  Bush tomato relish, bacon, egg, & melted cheese
• Thief

  25.00
  Hot‌ salami olives, mozzarella, tomato relish & pickled jalapenos

• Squire's Amber Ale Battered Fish & Chips

  26.00
  With lemon wedge & house made tartare
• Pie of the Day

  24.00
  With creamy potato mash
• Steak Sandwich

  26.00
  With crispy bacon, fried egg, cheese & onion jam topped w/ barbecue sauce, served w/ potato wedges

• Straight Cut Chips w/ Aioli

  8.00
• Seasonal Vegetables Tossed w/ Herb Butter

  8.00
• Sautéed Baby Spinach w/ Garlic & Herb Butter

  8.00
• Creamy Potato Mash

  8.00
• Potato Wedges w/ Sour Cream & Sweet Chili Sauce

  8.00
• Sautéed Mushrooms w/ Herb Butter

  8.00
• Classic Garden Salad w/ Mustard Vinaigrette

  8.00

• Creamy Smooth Dark & White Chocolate Mousse

  14.00
  With double cream & fresh strawberry
• Berry & White Chocolate Cheesecake

  14.00
  With fresh fruit compote
• Cheese Board

  24.00
  See your waiter for our chef's selection of local & imported cheese served w/ lavosh crackers, dried fruits & quince paste
• Squires Individual Hot Sticky Date Pudding

  14.00
  With rich butterscotch sauce & vanilla ice cream
• Vanilla Bean Panna Cotta

  15.00
  Served w/ berry coulis

• Battered Fish & Chips

  14.00
  Traditional tartare sauce & lemon
• Grilled Steak

  14.00
  Straight cut chips & salad
• Kid's Ice Cream Sundae

  8.00
  With chocolate sauce
• Linguini

  12.00
  With a rich bolognaise sauce & shaved parmesan cheese
• Chicken Schnitzel

  14.00
  With straight cut chips

• Raspberry Lemonade

  4.00
• Kids Tasting Paddle

  10.00
  With lemonade, juice & cola
• Ice Cream Spider

  8.00