Polish kitchen main courses
MAIN COURSES
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12. GOLONKA W KAPUSCIE£13.49A CABBAGE PORK HOCK SERVED WITH A CHOICE OF MASH POTATOES OR BREAD, HORSERADISH AND MUSTARD
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13. PSTRAG Z CHRUPIACA SKÓRKA£13.99A WHOLE TROUT PAN-FRIED IN BUTTER AND SERVED WITH A SLICES OF LEMON, A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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14. ESKALOPKI£10.49ESCALOPE OF CHICKEN IN BATER SPRINKLED WITH GRATED CHEESE, SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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15. KARKÓWKA W SOSIE WLASNYM£10.99A SLOW ROASTED TENDER PORK SHOULDER WITH ITS REDUCED SAUCE, AND SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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16. PLACEK PO ZBÓJNICKU£9.99BRIGAND'S PANCAKE – A CRUNCHY PANCAKE MADE FROM GRATED POTATOES, EGGS AND ONIONS. IT'S COOKED, CRISP AND GOLDEN, AND SPRINKLED WITH GRATED CHEESE, AND SERVED WITH BEEF STEW AND A RANGE OF POLISH SALADS
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17. PLACEK PO WEGIERSKU£9.99HUNGARIAN PANCAKE – A CRUNCHY PANCAKE MADE FROM GRATED POTATOES, EGGS AND ONIONS. IT'S COOKED, CRISP AND GOLDEN, AND SERVED WITH PORK STEW ON THE TOP, CREAM AND A RANGE OF POLISH SALADS
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18. KOTLET SCHABOWY£9.99A TENDER PORK CUTLET COATED WITH BREADCRUMBS SERVED WITH A RANGE OF POLISH SALADS AND MASH POTATOES OR FRIES
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19. KOTLET PO SZWAJCARSKU£11.29A TENDER PORK CUTLET COATED WITH BREADCRUMBS, MUSHROOMS AND SPRINKLED WITH GRATED CHEESE AND FRESH PARSLEY, SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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20. KOTLET CHLOPSKI£11.29A TENDER PORK CUTLET COATED WITH BREADCRUMBS, BACON AND A FRIED EGG ON TOP, SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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21. FILET Z KURCZAKA£9.99A TENDER CHICKEN FILLET COATED WITH BREADCRUMBS, SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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22. KURCZAK DE VOLAILLE£10.99CHICKEN STEAK FILLED WITH CHEESE, BUTTER AND HERBS, COATED WITH BREADCRUMBS, SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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23. GRILLOWANA PIERS Z KURCZAKA£9.99GRILLED CHICKEN FILLET ( MARINATED, RUBBED, GLAZED AND DIPPED ), SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
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24. PLACKI ZIEMNIACZANE PRZYKRYTE PIECZARKAMI I SEREM ZÓLTYM (V)£8.99FIVE DELICIOUS POTATO PANCAKES MADE FROM GRATED POTATOES, EGGS AND ONIONS. IT'S COOKED, CRISP AND GOLDEN, SERVED WITH MUSHROOMS AND SPRINKLED WITH GRATED CHEESE. SERVED WITH A RANGE OF POLISH SALAD
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25. PLACKI ZIEMNIACZANE (V)£6.29FIVE DELICIOUS POTATO PANCAKES MADE FROM GRATED POTATOES, EGGS AND ONIONS. IT'S COOKED, CRISP AND GOLDEN, AND SERVED WITH SOUR CREAM
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26. BIGOS£8.49APPETIZING HUNTER STEW, MADE FROM SAUERKRAUT WITH CHUNKS OF VARIOUS MEATS AND SAUSAGES; IT'S TRADITIONALLY SERVED WITH MASH POTATOES OR A CHUNK OF BREAD
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27. PIEROGI RUSKIE (V*)£8.49A NATIONAL FAVOURITE DISH OF A HOMEMADE DUMPLINGS FILLED WITH A POLISH WHITE CHEESE, POTATOES AND ONIONS. THIS IS TRADITIONALLY GARNISHED WITH CUBED POLISH BACON (*IF YOU ARE VEGETARIAN PLEASE ASK FOR A GARNISH OF CHOICE OF BUTTER OR SOUR CREAM)
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28. PIEROGI Z MIESEM£8.49A NATIONAL DISH OF A HOMEMADE DUMPLINGS FILLED WITH A POLISH WHITE PORK MEAT, AND GARNISHED WITH CUBED POLISH BACON
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29. SOYA KOTLET A'LA SCHABOWY (V)£8.99SOYA CUTLETS COATED WITH BREADCRUMBS, SERVED WITH A RANGE OF POLISH SALADS AND A CHOICE OF MASH POTATOES OR FRIES
Polish kitchen starters
STARTERS
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1. PLACKI ZIEMNIACZANE MUSNIETE LOSOSIEM£3.99TWO CRISP POTATO PANCAKES MADE FROM GRATED POTATOES, EGGS AND ONION WITH SMOKED SALMON, SOUR CREAM AND SPRINKLED WITH DILL ON THE TOP
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2. KIELBASA Z RUSZTU£5.49TWO GRILLED SIZZLING SAUSAGES, WITH MUSTARD AND HORSERADISH, SERVED WITH TWO CHUNKS OF BREAD
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3. KASZANKA DOMOWA£4.99POLISH BLACK PUDDING WITH CARAMELISED ONION SERVED WITH CHUNK OF BREAD
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4. SLEDZIK TRADYCYJNY Z CEBULKA£3.99TRADITIONAL POLISH HERRING WITH ONIONS
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5. PAJDA CHLEBA Z WIEJSKIM SMALCEM£3.29A CHUNK OF BREAD WITH HOME-MADE DRIPPING BACON AND SOUR CUCUMBER