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La Provence Espresso Bar

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La clave de este café está en su cocina australiana. Con sus bien trabajadas ensaladas de pollo, sus tiernas ensaladas asiáticas y sus caseros rollitos de huevo te llevarás una estupenda impresión. Disfruta las atrayentes cookies de jengibre, las singulares galletas y los delicados cruasáns que ofrece La Provence Espresso Bar. Aquí puedes pedir un sorprendente vino. Este lugar es famoso por su excelente té chai latte, su magnífico y su estupendo café espresso.

En este lugar, puedes pedir platos para tomar fuera. Este lugar ha recibido en Google un 4,3 de acuerdo con las opiniones de sus usuarios.

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Good coffee shop Service: Dine in Meal type: Other Price per person: A$1–20
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Great first time will be back. Service: Dine in Meal type: Brunch Price per person: A$1–20 Food: 5 Service: 5 Atmosphere: 5
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La Provence Espresso Bar is a quaint cafe in the village area of Burns Bay Road, Lane Cove. They offer coffee, breakfast, brunch, patisserie bites and also catering. Inside, it is spacious and there's also outdoor seating. We chose to enjoy our breakfast outside on this occasion. The staff are extremely welcoming and accommodating. The owners are a husband and wife duo who had previously run a Japanese fine dining restaurant, Sage, in Crowsnest. We popped in for brunch, the flavour combinations were interesting and tasty. The tartine menu is very reasonably priced, with a range of different open sandwiches: asparagus, mushroom, pulled chicken or salami. The asparagus tartine with avocado and truffle essence tartine looked like a work of art, beautifully presented with the chefs knife skills on display. Given it has the flair of a French patisserie, many of their dishes incorporate this. For a tasty bite sized snack we sampled the baked tarts with golden, flaky pastry. The baked pumpkin tart with goats cheese and pumpkin seeds or the salami tart topped with salami, bocconcini and cherry tomato. There are also some classic options for those that like it regular; like bacon and egg rolls, croissants, and porridge. The porridge is like no other - it was absolutely divine. The oat porridge was topped with seasonal fruits, poached rhubarb and Vin Cotto Marscapone. An absolute winner for the day. We were keen for something clean and healthy as well and went for the Asian chicken salad with watercress, a touch of chilli and sesame dressing. The chicken was poached perfectly and this was a healthy and tasty dish. The coffee is made using beans from Single Origin Roasters, a blend which we really enjoy. They use different brewing methods to suit all comers. Regular, batch brew or pour over; we went for a latte and a chai on this occasion. As it's leading up to Christmas, we tried some of the mince pies they've made and are also selling cookies and gingerbread houses. Pop by for some takeaway or eat in for something more substantial. Sample the tasty cafe menu and experience some the culinary skill without the expense of a fine dining price tag.
Australiana, Opciones vegetarianas
CerradoAbre a las 07:30 mañana
$$$$ Rango de precios por persona A$15 - A$38
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Cómo llegar al restaurante
8/50 Burns Bay Rd
Lane Cove, Nueva Gales del Sur, Australia
Dirección
8/50 Burns Bay Rd, Lane Cove, Nueva Gales del Sur, Australia
Características
Tarjetas de crédito aceptadas Asientos al aire libre Para llevar Accesible para sillas de ruedas Reserva
Horario
LunesLun 07:30-14:30
MartesMar 07:30-14:30
MiércolesMié 07:30-14:30
JuevesJue 07:30-14:30
ViernesVie 07:30-14:30
SábadoSáb 07:30-15:00
DomingoDom 07:30-15:00

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