No solo hay que visitar Jiyugaoka Sweets Forest, también L'attache. En este restaurante sirven platos de la cocina francesa. Ahora relájate y degusta unas sorprendentes ensaladas de chef, unos bien trabajados cangrejos o unas atrayentes verduras asadas. L'attache podría recomendarse solo por su delicado parfait. Merece la pena probar aquí un delicioso vino.
La atmósfera cálida de este lugar consigue que sus clientes se sientan relajados y disfruten de un rato agradable. Su servicial personal demuestra un alto nivel de calidad en este lugar. Vas a disfrutar con su agradable servicio. De acuerdo con los comentarios de los visitantes en Google, este restaurante merece un 4,7.
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Reseñas de visitantes en L'attache
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剛
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剛津田
hace 8 meses en Google
Food: 4 Service: 4 Atmosphere: 4 Price per person: ¥5,000–6,000
佐
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佐々木容子
hace 2 años en Google
The vegetable parfait was very delicious Food: 5 Service: 5 Atmosphere: 5
L
Response from the owner
hace 2 años
Thank you for visiting our store. I'm glad to hear that you were satisfied. Thank you for your review, it will be an encouragement to all of our staff. If you have a chance, please come visit us again.Thank you for visiting our store. I'm glad to hear that you were satisfied. Thank you for your review, it will be an encouragement to all of our staff. If you have a chance, please come visit us again.More
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メ
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メシ喰いただの
hace 4 años en Google
[December 6th (Monday) at L'ttache, a hidden petite restaurant in front of Jiyugaoka Station ] :Based on the concept of ``a French restaurant you can go to'', we are a small restaurant with simple yet warm service and mainly omakase courses tailored to the situation. Enjoy aromatic cuisine and French wine in a warm space that feels like being invited to a friend's home. ~The meal I received~ [Omakase course ¥8,800] Amuse Crab and cauliflower cream, tomato consomme jelly Entree Kyoto Tamba black chicken ballotine, grilled turnip salad 2eme entree Scallop fried walnut flavor, butternut pumpkin velouté Poisson Red sea bream vapor from Ehime, mussels, ginger and saffron sauce Viande Hokkaido Ezo deer Shintama roti with raspberry flavored red wine sauce Dessert fondant chocolate passion fruit and tonka bean ice cream Assorted cheese Coffee/Small sweets ~General review~ 1 minute walk from the front exit of Jiyugaoka Station? I went to the restaurant L'attache which is located 30 seconds away This restaurant was newly opened by Chef Nishisako on December 6th after working at a French restaurant, restaurant, bistro, and a star brasserie restaurant in Lyon, France. This restaurant was started with the idea of ``Aiming to be a restaurant with a simple concept, and wanting people to feel the taste of the restaurant more closely.'' I'm excited to see each and every dish, from the ingredients to the presentation and even the tableware. You can feel the desire to carefully make each item one by one, cherishing the aroma and bringing out the flavor of the ingredients to the fullest Of course, everything was delicious, but the scallops especially left an impression on me Thank you for spending 3150 hours with me
L
Response from the owner
hace 4 años
I'm the one who should be thanking you. We look forward to seeing you again.I'm the one who should be thanking you. We look forward to seeing you again.More
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Todas las opiniones
Francesa, Bar de Vinos
$$$$
Rango de precios por persona
JPY 4,000 - JPY 9,000
Dirección
Jiyugaoka, 1 Chome−10−5 タイガービル 4F, Meguro, Tokio, Japón
Características
No hay entrega
No es para llevar
Reserva
No accesible para sillas de ruedas
Horario
| LunesLun | 18:00-00:00 |
| MartesMar | Cerrado |
| MiércolesMié | 18:00-00:00 |
| JuevesJue | 18:00-00:00 |
| ViernesVie | 18:00-00:00 |
| SábadoSáb | 12:00-15:00 18:00-00:00 |
| DomingoDom | 12:00-15:00 18:00-00:00 |
Página web
Instagram
@lattache_jiyugaoka
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