M
Response from the owner
hace 3 meses
Here's the deal, we slice our own ribeye and cook every cheesesteak to order, so there is no version of this where I'm fine with you throwing one out after two bites. If you don't dig it, I don't want you to pay for it. Here's where I land on this. Email me at mike@andopizza.com with the last four of the card you used and I'll refund you personally. And I'd love the chance to make this right, this one or something else on us, cooked the way it should be. That is not the feeling I want for you. Not trying to change your mind, just want you to know the option's there. I'd also really like to hear what happened, because cooking to order means every now and then one can get pushed too far on the grill, and if that's what you got, that's on us to catch before it leaves the window. Either way I want to know, so I can look at it myself. Thank you again for ordering with us. I'd like the shot at giving you the one you do want to eat again. Mike Bausch
