¡Encuentra los mejores restaurantes! Para negocios

Mujeog

Añadir a la lista de deseos
Añadir para comparar
CerradoAbre a las 18:00
Actualizado hace 21 días
Añade una foto
41 fotos
Comida en Mujeog
Platos en Mujeog
Sashimi en Mujeog
Comida en Mujeog
Platos en Mujeog
Comida en Mujeog
Platos en Mujeog
Comida en Mujeog
Platos en Mujeog
Pide una receta con carne en Mujeog
Vea esta foto de Mujeog
Mira las fotos donde puedes ver bebida y interior en Mujeog

Una serie de usuarios remarcan que el servicio es espectacular. Tan pronto como entras en este establecimiento, notas su cómoda atmósfera. La nota media de este restaurante en Google es de 4,4.

Opiniones de los clientes sobre platos y características

Ver todasMenos

Valoraciones de Mujeog

Reseñas de visitantes en Mujeog

/ 11
Traducir comentarios
Servicio no disponible temporalmente Vuelva a intentarlo más tarde.
Agregue su reseña
Solicitar eliminación de información
Food: 3 Service: 4 Atmosphere: 3
Solicitar eliminación de información
Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Meal type: Dinner Price per person: ₩10,000–20,000
Solicitar eliminación de información
Invincible Omakase75,000 won Futomaki (2 pieces)40,000 won Yukinobousha Hidenyamahai Junmai Ginjo70,000 won Corkage10,000 won The place we will introduce today is [Mujeok], an omakase specialty store located in Jaesong-dong, Haeundae-gu, Busan. Taste: This place offers everything from omakase to set menus, and I had the invincible omakase, which is one level higher than omakase. SaladAnchovy salad with a salty taste Salad with the taste of oil ChawanmushiThe warm chawanmushi gives you a richer flavor in your mouth, and the betarajuke is delicious. CanapéHam gravlax made from flounder If you eat it like a canapé with Peruvian vinagrazzi in the middle, you can feel the salty, sweet, and nutty taste of the biscuit. Shrimp pasteSweet and salty shrimp paste is delicious GomasabaIt had a fishy taste and the savory and salty texture of green onion and sesame soy sauce was good. Must be eaten with alcohol. FutomakiFutomaki made with flounder sashimi, red snapper, cucumber, dried fish, and osabi. It has almost no greasy taste and is clean, so it is a little different. (Light like kimbap) SashimiIt consists of flounder tataki, flatfish, cuttlefish, and salmon honmadoro. It was well aged and tasted good. It was my first time tasting flounder tataki, and the texture was smooth and delicious. (Thank you for letting me taste it) SeafoodAmaebi, konowada, octopus, steamed abalone with alcohol, Pohang deep sea scallop, and overall delicious. (This alone is making me full) Bressaola pancetta (sirloin)Tastes like jamon, is softer than jamon and has a natural, subtle salty taste. Yukinobousha Hidenyamahai Junmai Ginjo16% ABV, alcohol + 1.6, acidity 1.6, natural lactic acid bacteria sake, with the sweetness of rice and fruity aroma, which women will also like. Grilled GeumtaeGrilled Geumtae is crispy on the outside and moist on the inside. It’s also good. SushiMackerel, tuna, salmon, flounder, and geumtae sushi were served. It was delicious overall and the best was of course the geumtae sushi. Chicken thigh meatIt's called Ichiyaboshi and it's dried grilled chicken overnight. It has a light yet fatty taste, so it's good as a side dish with drinks. DonkatsuI’m so full. Mochiri DofuIt wasn't the best feeling I've ever had, but the rich cheese flavor left me a little disappointed. Buckwheat The seasoning is subtle, so it’s attractive and doesn’t feel too spicy, which is good. Most of what I tried here at Mujeok was delicious. The chef came from Japan, so the menu was a bit unique, and it was nice to see that he was always trying to pursue change. Overall, it was a delicious place. ===================================================== Address: 66, Jaesong 1-ro 20beon-gil, Haeundae-gu, Busan Contact number: 0507-1405-7791 Business hours: 15:00~22:00 Parking facilities: About 3 cars in front of the store ※Closed from June 9th to 23rd (due to travel to Japan) ※This is not a regular parking lot and you must park on the street in front of the store. ※This place consists of omakase, single item, and set menu. ※Corkage fee is 10,000 won for wine and sake, 20,000 won for whiskey. ※Divided into dodge tables and regular tables ※Omakase is roughly divided into (50,000) and (75,000) won. ※It was delicious overall, and the flounder tataki, geumtae sushi, and bresaola pancetta were the most impressive (the buckwheat had a nice subtle broth). ※The ripening condition of the sashimi was good, and since it was an omakase, the speed of the sashimi was appropriate and it was nice to be able to taste various types. ※Naver blog reviews are good ※ Most Naver receipt reviews are good, but there is one bad review, but it is believed to be due to a misunderstanding about omakase. Overall Evaluation: 《I honestly thought that Mujeok, located on a hill in an alleyway along the Jaesongjong Motel Line in Haeundae, Busan, was in a slightly unexpected location. Normal bars tend to do business according to the atmosphere of the neighborhood, but it was judged that bars with slightly higher prices would have a hard time being loved in the neighborhood. First of all, the inside of the store was divided into dodge tables and regular tables, and the pancetta that was ripening looked unusual. How about experiencing the taste of Japanese food that can be found in Japan at Mujeok today with a glass of alcohol?》
Mujeog en el mapa
© OpenStreetMaps contributors
1094-12 Jaesong-dong
Busan, Corea del Sur
Jaesong
Dirección
Jaesong
1094-12 Jaesong-dong, Busan, Corea del Sur
Características
Tarjetas de crédito aceptadas Reserva No accesible para sillas de ruedas
Horario
LunesLun 18:00-01:00
MartesMar 18:00-01:00
MiércolesMié 18:00-01:00
JuevesJue 18:00-01:00
ViernesVie 18:00-01:00
SábadoSáb 18:00-01:00
DomingoDom Cerrado
Reportar un error de datos

Platos apetitosos en Busan

Características del restaurante en Busan

Actualizado el: