Abierto ahora
07:30 - 23:30
Actualizado hace 1 año
La comida italiana merece aquí la pena. A sus usuarios no les gustan las gambas de este restaurante. Su genial servicio es siempre un placer. Pero en Facebook, sus clientes valoraron No Menu por debajo de la media.
Opiniones de los clientes sobre platos y características
Reseñas de visitantes en No Menu
/ 23
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Rango de precios por persona
A$14-A$35
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Dirección
448 Beaufort St, Highgate, Australia Occidental, Australia, 6003
Características
Tarjetas de crédito aceptadas
Asientos al aire libre
Wifi
Estacionamiento
Reserva
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Horario
| LunesLun | Cerrado |
| MartesMar | Cerrado |
| MiércolesMié | 11:00-22:30 |
| JuevesJue | 11:00-22:30 |
| ViernesVie | 11:00-23:30 |
| SábadoSáb | 07:30-23:30 |
| DomingoDom | 07:30-22:00 |
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The dessert was delicious, but unfortunately it was the only highlight in the set menu.
They had a pianist and accordian player, which was a lovely touch, but no matter where they were playing, it was so loud you couldn't hear each other talk.
The staff were very friendly, and the ten year old girl who was our waitress was very sweet.
The restaurant has a great feel and vibe (very “Melbourne”) and we were seated in one of the booths which were very comfortable. Our waiter asked us out dietary requirements and the number of courses we Wenger & the food came out based on this (remember there is literally ‘No Menu’!)
Started with some antipasti dishes (olives, prosciutto, grilled zucchini, eggplant, fresh burrata cheese etc) which with the fresh Italian bread were all delicious. Moved onto the calamari which was very tasty, grilled prawns (excellent), fried fish wings (delicious and a real highlight), lobster linguine (excellent) and the goat chops (good). We were so full by the end we could barely manage dessert but snuck in a shared panacotta (ordinary). Our waiter was an older gentleman who you could you tell was a professional waiter, he was very good & friendly. The food quality and flavour were all excellent, we’ll be back again in the near future.