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Horario de atención: 17:00 - 20:00
Actualizado hace 4 meses
Podría cerrarse permanentemente
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Sus clientes dicen que les gusta la cocina sin gluten de este restaurante. Ven a por un sorprendente fletán ahumado, un singular pan de queso con ajo o unos caseros pasteles de cangrejo si tienes hambre. Su bien trabajado pastel de chocolate, su generoso pastel de frutas y su bien preparado pastelito de manzana están entre esos platos que no hay que dejar de probar en Nourish Sequim.
La carta de vinos es muy amplia, para que todos los visitantes puedan encontrar alguno que se ajuste a su gusto. Aquí puedes pedir un magnífico café latté, un extraordinario té helado o una estupenda bebida de pan fermentado. La mayoría de críticos apuntan que el personal es atento en este lugar. Su genial servicio es siempre un placer. Pagarás unos precios razonables cuando comas en este lugar. No hay duda de que vas a disfrutar de su interesante atmósfera y su cuidada decoración. Google le ha dado un 4,6, lo que indica que puedes elegir este restaurante para pasar un rato agradable.
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Michael Madany
hace 7 meses en Google
The best places we have ever eaten at! Excellent. Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: $70–80
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J Helpenstell
hace 7 meses en Google
Service was amazing. That’s about it though! The food and drinks were very bland, disappointing and over priced. For example, a non-alcoholic soda is $15 plus tax and tip. Basically $20 for sugar soda water with some flavoring. The dishes were so bland, I wished I brought some hot sauce or dressing with me. What they called a blue cheese appetizer literally had zero blue cheese flavor. I had others taste it and they all said it just tasted like cream cheese. Salads had no flavor. None. They forgot the dressing???? Seriously. They may have. Ingredients looked fine but no vinegar or salt or anything. Same with main dish. Miso fish has no miso flavor that I could detect. None! The fruit crisp was actually ok but the à la mode meant you get one tablespoon of ice cream on a pretty good size fruit crisp. It was almost laughable. No exaggeration. 1 little spoonful at best. Overall spent about $100 per person with tax and tip and walked away very disappointed. Best thing was their seed/nut crackers. Food 1-2 stars at best. Service was the only thing that brought it up to 3 stars. Price per person: $90–100 Food: 1 Service: 5 Atmosphere: 4
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Claire WithLove
hace 2 años en Google
Only open Thursday - Sunday, make reservations if you would like to experience some of the finest farm to table, organic, and gluten free fresh fine dining with an always changing menu. It is family owned with David, owner and host and his wife working hard as chef in the kitchen. It is a prix fixe dinner with an appetizer, entree, and dessert. I came for the farm to table, organic experience and to check out how good the gluten free food might be for my husband. I loved it so much that during the entree, I was thinking about coming back for a second night and did so! There is a cozy inside area and a lovely outside, covered and uncovered patio areas. It is the kind of rare food where your body feels energized and happy that it got to eat the clean, delicious food. I had looked for another restaurant to try, but nothing would have made my body as happy as coming back to Nourish Sequim for a 2nd night. I got the pork and shrimp vegetable noodle salad both nights. You get two pork and shrimp patties which were delicious and warm and the vegetables sliced into noodles with a ginger, tamari sauce which were so good. For entrees, I had the duck the first night which I loved. Second night, I had the seared scallops with blueberry, lemon, and elderflower sauce and blueberry polenta. I have not eaten scallops in probably 30 years, but there were a nice size and flavor,. For dessert, I had the peach and blueberry crisp one night, and the chocolate cake in the 4th picture the first night. They really show how good gluten free can be! Bob was my waiter for both nights. As a woman eating by herself, he provided the perfect amount of care and attention and welcomed me back by name on the 2nd night. I was also impressed when Dave, the host had greeted me by name on the 2nd night when I arrived, since I did not know at the time that he was also the owner. Those special touches of making you feel cared about and glad to be there, besides the delicious food, make Nourish Sequim a restaurant that I want to bring my husband to when we are back in the Port Angeles/Sequim area again. Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chocolate Cake
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$50-$100
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Dirección
101 Provence View Lane, Sequim, Washington, Estados Unidos
Características
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Reserva
Accesible para sillas de ruedas
Estacionamiento
Horario
| LunesLun | Cerrado |
| MartesMar | Cerrado |
| MiércolesMié | Cerrado |
| JuevesJue | 17:00-20:00 |
| ViernesVie | 17:00-20:00 |
| SábadoSáb | 17:00-20:00 |
| DomingoDom | 17:00-20:00 |
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