Su cocina fusión, bajo la dirección de su popular chef, es en este establecimiento maravillosa. Basándonos en las opiniones de los clientes, aquí sus camareros te ofrecen unas sorprendentes hamburguesas completas, unas tiernas costillas de ternera y una perfectamente elaborada parrillada. No puedes dejar de degustar su extraordinario vino, su excelente ginebra o su sensacional cerveza cuando vengas a este restaurante.
Escucha música en vivo por las noches. Un gran número de usuarios apuntan que aquí el personal esta bien entrenado. Descansar y comer aquí es siempre un placer, principalmente por su abnegado servicio. Según las opiniones de los críticos, la decoración podría describirse como hogareña.
LunesLun | 11:30-23:30 |
MartesMar | 11:30-23:30 |
MiércolesMié | 11:30-23:30 |
JuevesJue | 11:30-23:30 |
ViernesVie | 11:30-00:00 |
SábadoSáb | 11:30-23:30 |
DomingoDom | 11:30-18:00 |
I loved the food and drinks and it has a great vibe to start off the weekend.
The staff, including the manager and owner were so friendly it made my visit so pleasant that I will be going back.
It's got a lovely looking bar and quite well stocked with an inside and outside area to sit. The menu has a mix of items, I decided to try the tapas section so i ordered the Beef Short Ribs with a ginger & soy dressing and the Crispy Wings - sticky sriracha glaze & toasted sesame seeds . My sister ordered the Pork Belly - apple purée & Asian dressing and the Tempura Kingklip pops with a sticky Asian dressing, lime crema & spring onion. Lastly my brother took the Roasted Bone Marrow - bone marrow butter & sourdough toast, and the Fillet on the bone.
The place was pretty quiet, most of the tables were just having drinks, but the food took really long to arrive. Sadly we were not that impressed with the food. The flavours are there but my crispy chicken was overcooked and hard to bite. My Ribs were quite nice and not overpowering. My sisters Pork belly was also over cooked and the crackling was not crispy, same as the fish pops. The tempura batter was really thick and hard. We brought this to Elsa's attention (if memory serves we well) before leaving. Shame as we were waiting for our bill she mentioned that they were re-doing the fish pops to see if there is a difference. Sadly it was just as thick and doughy/overcooked as the first batch, and they were kind enough to remove it from the bill. My brother however enjoyed his choices of food.
Our waiter Austin was very friendly and helpful. Will see how it goes on my next visit as there are some good items on the menu I'd like to try.
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