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17:00 - 21:30
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Este es el sitio para probar recetas de la cocina mediterránea. La mayoría de los clientes de este restaurante dice que aquí tienen una sabrosa burrata cremosa, unos tiernos tortellini y unas atrayentes gambas a la parrilla. Su bien preparado tiramisú es su mejor plato. Es estupendo poder pedir un extraordinario vino o unos sensacionales spritz.
La atmósfera acogedora de Parro Restaurant consigue que sus visitantes se sientan relajados y disfruten de un rato estupendo. Un gran número de críticos consideran que el personal es amable en este lugar. Tenemos que destacar que su servicio se tiene por sofisticado. Este lugar ha logrado el premio Bib Gourmand por sus sabrosos platos a un precio razonable.
Opiniones de los clientes sobre platos y características
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Reseñas de visitantes en Parro Restaurant
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Zoe Chen
hace un mes en Google
Service was wonderful, food was great - standout dishes were the prawns and the flat bread (order together so you can dip the bread in the sauce!). The char on the prawns was beautiful, the sauce was spicy but delightful, and paired so nicely with the soft bread. Also highly recommend the white chocolate panacotta! I will note that we were not blown away by the pork sausage and would probably skip it when we come back. We went for the trust the chef menu, and my only gripe was that it skipped the snacks (except for the bread) and we were served two starters (cured fish and prawn), one “pasta” (mushroom risotto) and one main. These were all the standard size, whereas I’d prefer if it were set up in a way that I could try more dishes. The pork sausage I would have been happy to try, but to get the entire sausage just felt like a bit of overkill for a trust the chef menu and it also wasn’t our favourite. I also saw on the itemised bill that the truffle grated on the mushroom risotto was an additional $20 charge which felt over the top. I would definitely come back for the prawns and flat bread alone! But would choose to dine à la carte instead. Highly recommend booking ahead of time as they can get busy! Price per person: NZ$100+ Food: 4 Service: 5 Atmosphere: 4
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Youqiao Wang
hace 2 meses en Google
10/10 birthday dinner at Parro. Every dish was a winner, but the tiger prawns and T-bone steak absolutely stole the show. Honestly, the only reason I didn’t lick the plate was because I was in public. Amazing food, lovely staff, and a perfect birthday experience. Will definitely be back! Price per person: NZ$80–90 Food: 5 Service: 5 Atmosphere: 5
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Alissia
hace 7 meses en Google
Parro Restaurant offers a wonderful atmosphere, delicious and well-presented food, and excellent quality overall. The staff and chef are warm and welcoming, making for a very enjoyable dining experience. Food: 5 Service: 5 Atmosphere: 5 Price per person: $100+ Recommended dishes: Tiramisu, Raw Fish, BBQ Octopus, Grilled Flatbread
Todas las opiniones
Mediterránea, Opciones vegetarianas
Dirección
359 Dominion Rd, Auckland, Región de Auckland, Nueva Zelanda
Características
Tarjetas de crédito aceptadas
No hay entrega
Reserva
Accesible para sillas de ruedas
Horario
| LunesLun | Cerrado |
| MartesMar | 17:00-21:30 |
| MiércolesMié | 17:00-21:30 |
| JuevesJue | 17:00-21:30 |
| ViernesVie | 17:00-21:30 |
| SábadoSáb | 17:00-21:30 |
| DomingoDom | Cerrado |
Página web
Instagram
@parro_akl
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