Degusta aquí recetas de las cocinas francesa e italiana. No hay nada mejor que degustar una tierna sopa espesa de almejas, unos atrayentes mejillones o unas singulares ostras. Este restaurante es muy recomendable por su creativo personal. La mayoría de críticos suponen que el servicio es gratificante. Lo que hace único a Pearl Shell está en su sorprendente atmósfera. Los usuarios de Google que visitaron este lugar afirman que la puntuación más adecuada es 4,5.
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버거보이
hace 2 meses en Google
Walked in for the vibe, stayed completely obsessed with the freshness of the oysters and the wine pairing The 2-hour free-flow wine with tapas setup is dangerously good, so now this is basically my go-to spot for dates and introductions Food: 5 Service: 5 Atmosphere: 5
J
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July Papa
hace 8 meses en Google
Authentic atmosphere and fresh oysters always made us surprised. A diverse oyster platter is superb and amazing. A clam chowder and shrimp tartare are going well with a champagne as well. Forwarding to coming again sooner or later Price per person: ₩100,000+ Food: 5 Service: 5 Atmosphere: 5
웅
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웅식당WOONG’s KITCHEN
hace 4 años en Google
I went to Pearl Shell, which I really wanted to go to. I visited the open run with the intention of eating oysters to my heart's content, and the three of us ate them happily for three hours. - Two large oyster platters - Signature seafood platter - Two plates of fried oysters (+1 piece) - Steamed oysters (+1) - Clam chowder - Bloody Mary (cocktail) - Rock Island (whiskey) - Salsa tea oil pasta (service) The oysters, which were prepared as half-shells and easy to eat, were delicious. The pearl shell from Goheung had a nice cool taste, and the water drop from Tongyeong had a slightly higher salinity and richer taste, but I personally didn't see a big difference. We had a lot of fun eating the generous oysters in various combinations, including sprinkling lemon juice, Tabasco, EVO, topped with mignonette sauce, Bloody Mary, and whiskey. Other dishes were also good. I liked the fresh scallop sashimi that went well with the truffle flavor of the seafood platter, and I also liked the steamed oysters and fried oysters that became more flavorful when cooked. The service was memorable and good. It was my first time eating Bloody Mary and whiskey with oysters, and I received kind explanations and recommendations during the ordering process. When I told them it was my first time trying it, they kept checking to see if it was to my taste and provided various things for me. From the food to the hospitality, it was all a memorable experience.
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Francesa, Italiana
$$$$
Rango de precios por persona
KRW 100,000
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Dirección
Apgujeongrodeo
84-24 Cheongdam-dong, Seul, Seúl, Corea del Sur
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No accesible para sillas de ruedas
Horario
| LunesLun | 17:00-01:00 |
| MartesMar | 17:00-01:00 |
| MiércolesMié | 17:00-01:00 |
| JuevesJue | 17:00-01:00 |
| ViernesVie | 17:00-01:00 |
| SábadoSáb | 17:00-01:00 |
| DomingoDom | 17:00-23:00 |
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