The Quay Carta

Dinner Menu

• Homemade Soup

  3.95
  Served with petite pain. Ask your server for today's selection
• Haggis Parcels

  4.50
  Haggis wrapped in Filo pastry on salad leaves drizzled with whiskey sauce
• Spicy Chicken Wings

  4.50
  Chicken wings marinated in our sweet and spicy sauce. Served with sweet chilli dip
• Breaded Mushrooms 1 opinión

  4.25
  Whole button mushrooms coated in breadcrumbs served with garlic mayonnaise
• Prawn Cocktail

  4.95
  Fresh North Atlantic prawns served on lettuce, cucumber, red onion and marinated in thousand island sauce
• Battered Brie

  4.95
  Wedges of creamy brie dipped in batter then fried until light and crisp. Served with redcurrant jelly
• Chicken Pakora

  4.95
  Chicken breast marinated in aromatic spices, dipped in gram flour and fried to perfection. Served with a tangy yoghurt sauce
• Vegetable Pakora

  4.25
  Potatoes, spinach, onions and coriander mixed in gram flour and Indian spices served with a tangy yoghurt sauce
• Grilled Tiger Prawns

  6.95
  Grilled in our special mix of spices and creamy yoghurt, garlic and coriander and served with a homemade tangy tomato dip
• Tandoori Lamb Chops

  6.95
  Tender lamb chops marinated in a mixture of yoghurt, garlic, ginger, lemon and exotic spices then cooked in our tandoor and served with a homemade mint yoghurt

• Musselburgh Fish Pie

  11.95
  Chunks of haddock, salmon and north Atlantic prawns cooked in a parsley sauce topped with creamy mash. Served with peas and crusty bread roll
• Battered or Breaded Haddock*

  10.95
  Fresh haddock fillet served with chunky chips and pea puree
• Oven Baked Salmon
  Scottish salmon baked and served with crushed potato and wilted spinach drizzled with a balsamic dressing
• 8oz Gammon Steak

  9.50
  Topped with a grilled pineapple ring served with chefs vegetables and roast potatoes
• Sirloin Steak
  28 days matured. Served with garlic mushrooms, grilled tomato, battered onion rings and chunky chips
• Homemade Steak Pie*

  9.95
  Chunks of scotch beef steak cooked in a rich red wine gravy topped with pastry served with chefs vegetables and roast potatoes
• 7oz Classic Gourmet Beef Burger*

  9.95
  Handmade prime beef burgers grilled and topped with cheddar cheese, gherkins, and onions served with chunky chips
• Balmoral Chicken

  11.95
  Chicken breast stuffed with haggis, cabbage and mushrooms served with a whiskey sauce, roast potatoes and chefs vegetables
• Macaroni and Cheese*

  9.50
  Macaroni cooked in a cheese sauce topped with sliced tomatoes and mature cheddar served with chunky chips
• Veggie Burger

  8.95
  Homemade vegetable burger topped with tomatoes, onions and cheddar cheese served with chunky chips
• Chicken Tikka Masala*

  10.25
  Diced pieces of Chicken supreme cooked in a blend of aromatic spices and yoghurt masala sauce served with Pilau rice
• Hyderabadi Chicken

  10.25
  Chicken pieces cooked in a sauce packed with flavours of garam masala, mint, ginger and garlic. Served with pilau rice
• Garlic Chilli Chicken

  10.50
  South Indian chicken tikka cooked in spicy onion, tomato and garlic sauce
• Chicken Korma

  10.25
  Diced pieces of Chicken supreme cooked in a mild creamy sauce and served with Pilau rice
• Chicken Jalfrezi 1 opinión

  10.25
  Chicken pieces mixed with an array of spices, onions, tomatoes and peppers cooked in a sweet and sour sauce
• Lamb Bhoona

  10.95
  Tender pieces of Iamb cooked in a rich tarka based sauce and served with pilau rice
• Lamb Malaidar

  10.95
  Tender chunks of lamb cooked in a creamy spinach curry. Served with pilau rice
• Lamb Rogan Josh

  10.95
  Tender Iamb cooked in signature spices of Kashmiri Origin, flavoured with cinnamon, cloves, fennel seeds and simmered in our rich onion and tomato masala gravy
• Vegetable Jalfrezi

  9.95
  Mixed vegetables mixed with an array of spices, onions, tomatoes and peppers cooked in a sweet and sour sauce
• Aloo Saag

  9.95
  Chunky potatoes cooked in a onion tomato and spinach curry. Served with pilau rice
• Kerala Prawn Curry

  11.95
  King Prawns flavoured with curry leaves, fresh ginger, mustard seeds and fenugreek then cooked in a sumptuous creamy coconut sauce. Served with pilau rice

• Beer Battered Onion Rings

  2.95
• Chunky Chips

  3.15
• Chapatti

  1.50
• Frisco Nan

  2.50
• Peshwari Nan

  3.25
• Garlic Nan

  2.75
• Garlic Bread

  2.50
• Tossed Salad

  2.50
• Mushroom Pilau Rice

  1.95

• Sunday Roast

  9.95
  Traditional roast and yorkshire pudding served with all the trimmings

• Indian Thali

  10.95
  Popadoms & Spiced Onions, Chicken Pakora or Vegetable Pakora or Chicken Wings, Vegetable Jalfrezi or Chicken Tikka Masala or Chicken Korma, Raita, Pilau Rice & House Salad