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Este es el sitio mejor ubicado cerca de Daitoku-ji Temple. Este restaurante te ofrece un generoso steak tartar. Se comenta que aquí el personal es competente. Su agradable servicio es un bien conocido beneficio. Si visita Raiz, tenga por seguro de que le va a encantar su envolvente y encantadora atmósfera. Los inspectores de Michelin han visitado este lugar, por lo que cuenta con el premio de selección de Michelin.
Opiniones de los clientes sobre platos y características
Reseñas de visitantes en Raiz
/ 44
Servicio no disponible temporalmente
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Maite Brosa
hace 4 meses en Google
Sencillamente perfecto y admirable. La calidad del trabajo, de los ingredientes, la atención al cliente, la presentación pero sobre todo el SABOR. Ha sido un honor disfrutar de esta comida. Food: 5 Service: 5 Atmosphere: 5 Order type: Dine in Meal type: Lunch
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Armin Karch
hace 4 meses en Google
The chef combines local ingredients, perfectly cooked, in an harmonious way, creating dishes inspired in traditional Japanese cuisine, but reaching beyond. Delicious and very reasonably priced. Meal type: Lunch Price per person: ¥5,000–6,000 Food: 5 Service: 5 Atmosphere: 5
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T Jay
hace 2 años en Google
Congratulations to Chef Ioka. It’s a very new restaurant. Some things have to be fine-tuned, but I’m sure Raiz can only get better from here! By sheer coincidence, I happened to come across Raiz on Google maps and decided to give it a try. ¥8000 per pax for three people, one young chef running the place alone, nine courses, and he tried his best to explain the dishes and accept criticism. I think it was well worth the price. The wine recommended was good and he helped book a taxi after our meal, which made our return back to the hotel much easier. Critiques: - Giving the bread in the middle of the meal felt a little awkward. I’m sorry that I can’t give suggestions because I’m not trained in any culinary traditions either I think the French get bread at the start of the meal. It was good homemade bread. - Duck would have been tastier if the skin was crispy and the fat more rendered. Maybe an additional broil or skin-side sear. - The size of utensils for some courses felt a little awkward. - my sorbet melted too quickly, especially the persimmon, which was a great pity. I really wanted to enjoy it slowly! - I would have preferred a small spoon for the tea and coffee without having to ask for it. Just a personal opinion. I gave my opinion seriously and I hope this helps Chef Ioka and anyone who wants to try Raiz. My parents and I enjoyed ourselves. The place is great and to see Ioka in his element managing the flow of dishes is great. I wish to come back one day. Meal type: Dinner Price per person: ¥8,000–9,000 Food: 4 Service: 5 Atmosphere: 5
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Contemporanea
$$$$
Rango de precios por persona
JPY 4,000 - JPY 5,000
Dirección
21-4 Murasakino Kamimonzencho, Kioto, Prefectura de Kioto, Japón
Características
Tarjetas de crédito aceptadas
No hay entrega
No es para llevar
Reserva
No accesible para sillas de ruedas
Horario
| LunesLun | Cerrado |
| MartesMar | 12:00-14:00 18:00-22:00 |
| MiércolesMié | 12:00-14:00 18:00-22:00 |
| JuevesJue | 12:00-14:00 18:00-22:00 |
| ViernesVie | 12:00-14:00 18:00-22:00 |
| SábadoSáb | 12:00-14:00 18:00-22:00 |
| DomingoDom | 11:30-14:00 18:00-22:00 |
Página web
Instagram
@raiz_kyoto
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