Abierto ahora
11:00 - 15:00, 17:30 - 21:00
Actualizado hace 1 mes
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Una vez que hayas visto Motosumiyoshi Shrine, ven a este restaurante. Siempre puedes disfrutar de unas tiernas gambas fritas, unas caseras chuletas o unas sorprendentes ostras fritas en Restaurant & Tea Rumi. Su admirable personal da la bienvenida a los clientes todo el año. Su sofisticado servicio es un bien conocido beneficio. La mayor parte del tiempo, este lugar te ofrece una tranquila atmósfera. Este lugar ha sido galardonado con un 4,3 de acuerdo con el baremo de valoraciones de Google.
Opiniones de los clientes sobre platos y características
Reseñas de visitantes en Restaurant & Tea Rumi
/ 309
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成一郎葛城
hace 3 meses en Google
Food: 5 Service: 5 Atmosphere: 5 Price per person: ¥2,000–3,000
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T. GeBrim
hace 4 meses en Google
Yoshoku Rumi is a cut above the average neighbourhood Western restaurant. The difference is subtle yet clear, rooted in technique rather than presentation. The foundation is a chef who was trained in a hotel environment and has adapted to a local setting. Classic dishes form the foundation, but are handled with restraint. The demi-glace is present, yet does not dominate. It supports rather than leads. This creates an unusual balance. The flavours are lighter than expected, not because they are weak, but because they are not overpowered. Salt and fat are held back. The result is a clarity that makes the meat itself the centre of attention. This is best expressed by the beef cutlet. The crust is crispy, the inside remains moist and the sauce sits just behind, allowing the texture and flavour of the beef to take centre stage. It feels complete on its own. The hamburger follows a similar idea: it is solid and well constructed, though slightly less direct. Other options exist, but they tend to soften the experience rather than define it. There are minor issues. The rice and soup are served separately, and the pace is slow, shaped by careful preparation and steady demand. The presentation is modest, almost quiet. But this restraint is the point. The cooking avoids excess, shortcuts and relying on sauce to create impact. It's a place where Western food is not built on intensity, but on subtraction, leaving just enough for the ingredients to speak for themselves. Price per person: ¥2,000–3,000 Food: 5 Service: 5 Atmosphere: 5
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so ramo
hace 6 meses en Google
Food: 5 Service: 4 Atmosphere: 4
Todas las opiniones
$$$$
Rango de precios por persona
JPY 1,000 - JPY 2,000
Dirección
3 Chome-1-18 Mikage Nakamachi, Kobe, Prefectura de Hyōgo, Japón
Características
Sin asientos al aire libre
Solamente efectivo
No hay entrega
Para llevar
Reserva
No accesible para sillas de ruedas
Horario
| LunesLun | Cerrado |
| MartesMar | Cerrado |
| MiércolesMié | 11:00-15:00 17:30-21:00 |
| JuevesJue | 11:00-15:00 17:30-21:00 |
| ViernesVie | 11:00-15:00 17:30-21:00 |
| SábadoSáb | 11:00-15:00 17:30-21:00 |
| DomingoDom | 11:00-15:00 17:30-21:00 |
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