Resto Panoramic

Name: Resto Panoramic
Address: 750 Chem. des Crêtes, Planfoy, Auvernia-Ródano-Alpes, Francia
Telephone: +33662811623
Price range: $$
Rating: 4

N.º 1 de 3 cafés en Planfoy

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Da tu opinión

Puedes pedir su sorprendente rape. Sus cocineros preparan aquí un atrayente parfait. A sus clientes no les gustan elvino y café de este bar.

Por si todo esto fuera poco, su personal es genial. Un gran número de visitantes suponen que el servicio es bien valorado. Su silencioso ambiente alegra el corazón de sus asiduos y atrae nuevos clientes. Resto Panoramic ha logrado en Google un 4 de acuerdo con las opiniones de sus usuarios.

Opiniones de los clientes sobre platos y características

cold meats

plenty of parking

cenas almuerzo

completo pescado rape paté dukkah ensaladas de tomate

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Valoraciones de Resto Panoramic

Google

(4/5)

645

Opiniones de los clientes de Resto Panoramic

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K Pin hace 3 meses en Google

I would like to leave a review and offer some thoughts. Obviously as it's not currently open I'm referring to previous visits. Very nice view and friendly service. Many walks are possible in the surrounding area. You can cycle there. Parking is convenient and free. It is one of the rare restaurants in the Saint Etienne area to cook grated meats in a traditional way in the pan and not in the fryer. Likewise, there is no harsh taste that remains in the mouth. Cutting the potatoes is neither too fine nor too coarse, like with a hand or mandolin style grater. It's true that if there are a lot of people.... well, when it's time to fire, the kitchen staff certainly can't have time to "dry" properly. So if you want real fun, you have to avoid busy days, just common sense. For more profitability, now in the region, we generally only serve classic white ham cooked in a cloth as it is sold almost everywhere. To make it faster, it's more sausage sliced in advance and vacuum-packed, which is offered and not terrine, the cut of which cannot be made three days in advance and vacuum-packed, as this would crush the portions. You can find classic gratin dauphinois and frozen Métro-style bourguignon almost everywhere. As for desserts, we now have a bit of homemade desserts. Wanting to continue to serve cuisine while respecting regional gastronomy, unfortunately can only be done at prices at the level of Marcon. As for showing kids who like to help out for pocket money, that's no longer "politically correct" these days. There is no negotiation on hygiene, especially in the room. I'm not saying that you can do anything around the piano, like in fashionable Asians. The appearance of the cutlery is also very important. Mismatched plates, well you have to put them in separate piles when they come out of the dish. Same table, same dishes served, same container. Block access to private outdoor areas with privacy screens and, above all, no trash for professional or personal use lying around. This is such a great source of information. I saw that someone visited the kitchens!!!! To get backlash what's more... Responses to reviews, when there is time to do so, with responses composed of standard sentences. See for example auto centers. Positive reviews are entitled to thanks. And above all, don't waste time responding straight away. Everyone makes talcum powder and puts oil on it so it slides . Vegetarian options: It's entirely possible. Dietary restrictions: More to be organized in advance and depending on food intolerances. Parking: Ample parking. Kid-friendliness: Yes. Wheelchair accessibility: Yes. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 2 Atmosphere: 1 Recommended dishes: Charcuteries Producteur Et Côtes Du Forez, Crème Brûlée, Râpées Stéphanoise, Menu Mineur, Assiette Du Randonneur Parking space: Plenty of parking Parking options: Free parking lot

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Paul Montagne hace 3 meses en Google

Hello Pascale, I can't help but give my views on your "mediocre" restaurant. Maybe I'm holding a grudge? Kitchen "never" cleaned, moldy product, top full of fat, kitchen floor "disgusting" PAI product (Frozen), container of moldy coffee pool!!! Risk of food poisoning, I'm sending an SOS to the igiene service., I did 2 extras at your house, Pascal, I really regret it. No organization, dishes in a deplorable state. Avoid!!! Advice from a former young person who worked at the Panoramique.... And you, the comments are up to your "Restaurant", I pointed out that your Restaurant, which is "Degelase", the hygiene service of Saint Étienne will not be long in coming to say hello to you....*it's well written ? Anyway, the main thing is that you understand me.... Meal type: Lunch Food: 1 Service: 1 Atmosphere: 1

Response from the owner hace 3 meses

An opinion that counts for a closed restaurant. Paul, a great restaurant pro who I would recommend with my eyes closed (based on the quality of his spelling).An opinion that counts for a closed restaurant. Paul, a great restaurant pro who I would recommend with my eyes closed (based on the quality of his spelling).More

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Catherine Desti hace 3 meses en Google

To flee. Another world: the canteen is expensive! I didn't think there were still hostels like this. Only one very good thing: the dessert at the end of the meal. Frankly: I advise you against it. Food: 1 Service: 1 Atmosphere: 1

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