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Disfruta de LA Fashion District y acércate por este bar. Olvídate del resto, descubre en Rossoblu su carta italiana. La receta del éxito de este lugar está en sus sorprendentes tagliatelle italianos, su bien trabajado cerdo a la barbacoa y su sabroso chuletón. No hay nada mejor que pedir un casero helado italiano, unas singulares tortitas o un generoso tiramisú. Este lugar es conocido por su espectacular chianti, su irresistible champán y su delicioso vino blanco. Algunos de sus clientes recomiendan probar el estupendo café espresso de este lugar.
Ven a este bar para disfrutar de cualquier fiesta u ocasión especial. Comprueba por ti mismo lo muy activo que es su personal. De acuerdo con las opiniones de los usuarios, el servicio es pulcro. Una decoración sofisticada y su atmósfera agradable ayudan a sus clientes a sentirse relajados. Rossoblu ha logrado el premio Bib Gourmand por sus sabrosos platos a un precio justo.
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Herbert Geovanni Hernandez
hace 5 años en Google
Fui por trabajo
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Olivia Bell
hace 21 días en Restaurant Guru
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Nick C.
hace 21 días en Yelp
Belated review, but surprised my wife for dinner here after hearing amazing things about Rossoblu. We had reservations at opening. What stood out immediately was the extremely warm and friendly service and the ambiance/interior design. A beautiful modern restaurant with the furniture, design, and art. The hostess was great and we were shortly greeted by our server Stella. I had heard the best things to get are the pizza and pasta which Stella told us the same. We ordered the seafood fritto misto, tuna crudo, blistered green beans, tagliatelle, and the honey salami pizza. Started off with the Paloma for my wife and I got the Oro. Heard they make amazing cocktails as well and they do. The Oro as simple as it is, blew me away, and my wife wanted to steal my drink. Perfect balance between the bourbon, honey, lemon, and averna. Getting to the food we got the tuna crisp first, the fish was cut/prepped well, and had a delicious sauce that didn't take away from the flavor of the fish. Next was the seafood fritto and wow worth every penny. You get a mountain of fried calamari, shrimp, and sea bass. Cooked to perfection, crispy while still having juicy seafood inside. I loved the Calabrian chili sauce they served with it. The green beans came next and sadly were my least favorite part of the meal. Although cooked well, they need a better balance of pesto to breadcrumbs. Because it turns into soggy breadcrumbs and isn't that appetizing. The superfine pizza was next. I'm weary with hot honey pizzas because if the pizza isn't cooked well then it gets soggy fast. No need to worry here. The dough is cooked to perfection: bouncy, chewy, and held up well. The grana padano stood out with very bite having a salty/nutty taste. I'd prefer it to be spicier with the salami and honey. Lastly the most popular dish in the house the tagliatelle. Extremely rich ragu with great balance of pork/beef. Pasta was cooked perfectly. We ended up getting their Apple tart topped with vanilla bean ice cream. This place is a 5/5 without a doubt from the service, food, drinks, and ambience. Can't wait to come back for more
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CerradoAbre a las 17:00
$$$$
Rango de precios por persona $31 - $60
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San Pedro (Metro de Los Ángeles)
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1124 San Julian St
Los Angeles, California, Estados Unidos
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San Pedro (Metro de Los Ángeles)
1124 San Julian St, Los Angeles, California, Estados Unidos
Características
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Asientos al aire libre
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Wifi
Estacionamiento
Reserva
Accesible para sillas de ruedas
Horario
| LunesLun | 17:00-21:00 |
| MartesMar | 17:00-21:00 |
| MiércolesMié | 17:00-21:00 |
| JuevesJue | 17:00-21:00 |
| ViernesVie | 17:00-21:30 |
| SábadoSáb | 17:00-21:30 |
| DomingoDom | 17:00-21:00 |
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@rossoblula
