Cierra pronto: 15:00 Reabre 18:30
Actualizado hace 20 días
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Aquí puedes descubrir las auténticas cocinas italiana y mediterránea. Un gran número de los comensales de este restaurante apunta que aquí tienen un sorprendente embutido italiano, unos perfectamente elaborados raviolis y un casero risotto. Pide su sabroso tiramisú, sus delicados biscotes y sus atrayentes helados. Si deseas probar un irresistible cordial, un delicioso vino de la casa o una sensacional cerveza, Sa Posada es una buena opción. Aquí puedes beber un recomendable café.
El ambiente acogedor de este lugar permite a sus invitados relajarse tras un duro día de trabajo. Muchos clientes aseguran que el personal es atento. Te va a encantar su sofisticado servicio. Sabemos que aquí los precios son asequibles. Su diseñador le añadió una festiva decoración. Google le ha dado un 4,5, lo que indica que puedes elegir este lugar para disfrutar de un rato agradable.
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Reseñas de visitantes en Sa Posada
/ 698
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ALARCON MORALES
hace 5 meses en Google
Sitio estupendo y cómida muy buena. Food: 5 Service: 5 Atmosphere: 5
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Juan MORA GARCIA
hace 6 meses en Google
Magnifico. comida casera de calidad, atencion perfecta del personal, nos atendieron Valentina y Valerio (habla español) relacion calidad precio muy alta. Ambiente sin turistas. muy recomendable. Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: €40–50
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Eloy Yip
hace un año en Google
At 170 miles long and 75 miles wide, Sardinia is the second-largest Mediterranean island after Sicily. It’s considered one of the blue zones: one of five regions in the world with a high concentration of centenarians. As one would expect on such a large island, Sardinian cuisine has been influenced by many cultures, such as the Phoenicians, Carthaginians, Romans, Arabs, and Spanish. The cornerstone of the Sardinian diet is its emphasis on whole grains, dairy, an abundance of vegetables and fruits, and legumes. While meat and seafood are part of the culinary collection, meat consumption is typically reserved for Sunday family gatherings or special occasions, underscoring a balanced approach to diet. Bread and cheese are ever-present elements of daily meals in Sardinia. Located on busy Via Elvia Recina in the San Giovanni area, my partner, our friends, family member, and I were very happy to have discovered this local family-owned and operated neighborhood establishment near our hotel serving Sardinian cuisine, which was a first for all of us. Upon arrival at Sa Posada, we were greeted by the staff and got a table for 6 outdoors. Their interior evokes casual and welcoming vibes with handmade decorations created by the owners, Martino and Fabiana, and displayed throughout. The menu was limited but perfectly executed, with the welcoming English available. As an appetizer, we decided to share the Pane Carasau with baked sauce, also known as "music paper bread." This is due to its thinness and delicate crackle; it is a versatile and ancient Sardinian flatbread rounding out with a charcuterie board and small salad. For our main meal, we opted for Farmer’s Sappueddus, Seafood Tonnarelli, Boneless Steak with Potatoes, and a side of Spinach. Complimentary bread started our meal. Each dish emphasized the natural flavors of local products, from seasonal vegetables to premium cheeses and meats. It was well prepared, amazing, and tastefully delicious. The price didn’t break anyone’s wallet. The staff was helpful and polite, which made us feel very welcome from the start to the end, and we left the table feeling truly satisfied. Grazie Mille! Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
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Italiana, Mediterránea, Pescado y marisco
€€€€
Rango de precios por persona
€20 - €30
© OpenStreetMaps
contributors
Dirección
Giorgio Marincola
Via Elvia Recina, 28/38, Roma, Lacio, Italia
Características
Asientos al aire libre
Solamente efectivo
Para llevar
Reserva
Accesible para sillas de ruedas
Wifi
TV
Horario
| LunesLun | Cerrado |
| MartesMar | 12:00-15:00 18:30-23:30 |
| MiércolesMié | 12:00-15:00 18:30-23:30 |
| JuevesJue | 12:00-15:00 18:30-23:30 |
| ViernesVie | 12:00-15:00 18:30-23:30 |
| SábadoSáb | 12:00-15:00 18:30-23:30 |
| DomingoDom | 12:00-15:00 18:30-23:30 |
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