Main Menu
Classic Tapas
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Baby Chorizos Chilindron Sauce and Anise4.90
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Crispy Mollet Egg, Squash Coulis, Water Chestnuts and Mushroom Salt6.00
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Plate of Iberic Shaved Ham12.00
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Potatoes with "Brava" Sauce4.50
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Spanish Cheese Platter with Wild Berry Dressing9.85
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PadróN" Peppers5.45
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Melted Burrata, Aubergines Confit, Truffled Mushroom Duxelle and Olives Crumble8.95
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Creamy Parmentier of Duck Confit and Gratinated Parmesan9.30
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Beef Filet Tartare10.00
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Iberic Chorizo Croquettes Served with Allioli3.85
Our Chef's Tapas Suggestions
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Grilled Scallops, Peas, Prawns Reduction and Truffled Cauliflower Mousse14.80
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Tarte Tatin of Vegetables and Caramelized Walnuts, Quenelle of Beetroot and Chives7.10
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The Classic Filet of Beef with Black Pepper and Dauphinoise Potatoes13.15
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Cured Salmon Loin with Avocado and Jalapeño Emulsion9.85
Oriental Tapas
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Squid with Peanut Sauce, Red Curry Emulsion, Crispy Papadum8.95
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Iberian Pork Loin Tataki, Soy, Honey, Orange and Crispy Onions10.00
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Indian Style Chicken with Coriander Yoghurt and Cinnamon Rice9.85
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Seabass, Sweet & Sour Broth, Honey, Mushrooms, Broccoli, Cherry Tomatoes and Hazelnut Butter11.50
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Roasted Pork Ribs, Teriyaki Sauce and Honey, Apple and Ginger Purée10.45
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Tuna Tartar 48 opiniones , Avocado Cream, Smoked Rosemar Y, Miso and Lime10.95
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Sauteed Mussels with Oriental Sauce7.65
Rice
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The Famous Seafood Paella7.65
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Cep Risotto with Foie Gras Shavings7.65Ask your waiter for our vegan option
Pasta
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Fresh Truffle Ravioli in a Parmesan Cream and Truffle Oil8.20
Desserts
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Roasted Apple, Strawberry Mousse and Banana with Kahlua5.50
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Spanish Cheese Platter Served with Marmalade9.85
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Cheesecake with "Dulce de Leche7.20The best!
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For dark chocolate lovers
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Yuzu Catalan Cream6.00
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Espresso Martini8.80