Zen Sushi Carta

Menu

• Asparagus Tempura

  5.00
  Spears of fresh asparagus tempura
• Baked Mussles Motoyaki

  6.00
  Green Mussels baked with Chef's special
• Beef Teriyaki

  7.00
  Tender Rib eye steak grilled with teriyaki Sauce
• Better than Sex

  11.00
  Albacore sashimi with chili oil, ponzu and jalapenos
• Chicken Katsu

  6.00
  Breaded and deep fried chicken with tonkatsu sauce
• Fried Baby Calamari

  6.00
  Deep fried baby calamari with wasabi lime dipping sauce
• Grilled Asparagus

  5.00
  Served with lemon and garlic aioli
• Grilled Pork Ribs

  7.00
  The best ribs you'll have! Asian style
• Gyoza

  6.00
  Pan fried or Deep fried with a chile, soy and garlic dipping sauce (7pcs)
• Hawaiian Poki

  10.00
  Hawaiian style marinated tuna
• Kaky Fry

  7.00
  5pcs‎ panko encrusted breaded deep fried Oysters
• Mori Tempura

  9.00
  3pcs prawns and 4pcs mixed vegetables
• Pepper Tuna Steak

  12.00
  Briefly seared tuna served with Spicy Sauce
• Salmon Kama

  9.00
  Fresh‎ salmon collar with ponzu and grated daikon oroshi
• Seafood Nachos

  10.00
  Chef's‎ choice fresh spicy fish, tobiko and Scallions
• Secret Shrimp

  9.00
  Deep freid prawn with secret sauce 5pcs
• Shishito Tempura

  5.00
  Deep freid Japanese sweet Pepers
• Soft Shell Crab

  8.00
  Lightly freid crispy soft shelled crab with tempura sauce
• Viagra Shooters

  5.00
  Ponzu Sake with oyster or scallop, queil egg, Scallions and tobiko
• Asari Sake Mushi

  11.00
  Steamed sake manila clam and scallion cooked in sake-dashi broth
• BBQ Albacore

  11.00
  Lightly grilled albacore with our origininal house spicy BBQ Sauce
• Beef Roll

  11.00
  Shitake, Asparagus and carrot rolled in thinly sliced beef
• Chicken Teriyaki

  6.00
  Tender grilled chicken with teriyaki Sauce
• Croquettes

  5.00
  Deep‎ fried potato cakes
• Geso

  6.00
  Grilled squid with spicy sauce
• Geso Ashi Fry

  6.00
  Lightly fried crispy squid leg
• Grilled Veggies

  6.00
  Served with lemon and garlic aioli
• Hamachi Kama

  10.00
  Yellowtail collar with ponzu and grated Daikon oroshi
• Ika Sugata Yaki

  10.00
  Grilled whole squid served with ginger soy Sauce
• Kara age

  6.00
  Juicy crispy fried chicken with creamy garlic sauce
• Oyster Mushroom Tempura

  6.00
  Locally‎ grown in Natomas by Dragon gourment Mushroom Farm
• Pork Katsu

  7.00
  Breaded‎ and Deep fried pork with tonkatsu Sauce
• Scallop Tempura

  9.00
  Deep fried scallop 5pcs
• Seared Tuna Tataki

  11.00
  Thinly sliced seared tuna served with Chef's sauce
• Sesame Chicken

  6.00
  Crispy fried chicken with Teriyaki and toasted sesame Seeds
• Shrimp Tempura

  6.00
  Deep freid prawns 2pcs
• Vegetable Tempura

  6.00
  Lovely mixed vegetables
• Yakitori

  5.00
  Chicken skewers grilled with onion and teriyaki sauce

• Asari Miso Shiru

  5.00
  Clam‎ miso soup
• Salmon Skin Salad

  7.00
  Mixed greens, salmon skin and chef's dressing
• Wakame Salad

  5.00
  Seaweed salad
• Green Salad

  5.00
  Mixed greens with choice of miso or ginger Dressing
• Nameko Miso Shiru

  4.00
  Japanese mushroom \ Miso soup
• Miso Shiru

  3.00
  Tofu, seaweed and green Onion miso soup

• Ebi or Tako

  5.00
  Shrimp or octopus with Marinated cucumber
• Sunomono

  4.00
  Marinated‎ cucumber with sesame seed, sesame oil
• Kani

  5.00
  Snow Crab with marinated cucumber
• Zen Sunomono

  7.00
  Crab, ocotopus, shrimp with marinated cucumber

• Chirashi

  21.00
  Shrimp or octopus with Marinated cucumber
• Sushi and Maki

  18.00
  Chef's choice 6pcs nigiri and 6 pcs sashimi
• Sushi and Sashimi

  19.00
  Chef's choice 6pcs nigiri and 6pcs sashimi
• Nigiri Mix

  14.00
  Chef's choice 7pcs nigiri

• Age Dashi Tofu

  5.00
  Fried‎ Japanese tofu served in light soy-dashi
• Edamame

  4.00
  Blanched seasoned soy beans
• Age Dashi Eggplant

  7.00
  Fried eggplant in light soy-dashi
• Mushroom Pocket

  5.00
  Enoki mushroom with special seasoning cooked in Aluminum foil pocket
• Atsu Age

  5.00
  Grilled fried tofu with daikon oroshi scallion
• Hiyayakko

  5.00
  Cold soft tofu with traditinal garnish
• Goma Ae

  5.00
  Spinach with sweet soy and sesame sauce
• Secret Tofu

  7.00
  Deep fried Japanese tofu with Chef's Secret sauce

• Beef Teriyaki

  8.50
  Charcoal grilled tender beef with Traditinal teriyaki sauce
• Chicken Katsu

  8.50
  Panko‎ encrusted chicken cutlet with original tonkatsu sauce
• Pork Katsu

  8.50
  Panko encrusted pork cutlet with original tonkatsu sauce
• Sesame Chicken

  8.50
  Golden fried chicken served with teriyaki sauce sprinkled with white toasted sesame seeds
• Sashimi

  9.50
  2pcs tuna, 2pcs salmon, 2pcs albacore
• Sushi

  9.50
  5pcs of assorted fresh fish
• Lunch Combination Box

  9.50 - 11.50
  Served with salad and rice Chicken, Teriyaki, chicken Katsu, Pork Katsu, Sesame Chicken, Gyoza Fry, Inari, Tempura, Beef Teriyaki, Salmon Teriyaki, California Roll, Sashimi 4pc. or Sushi 4pc. Chef's Choice
• Chicken Teriyaki

  8.50
  Charcoal‎ grilled tener chicken with traditional teriyaki sauce
• Mixed Tempura

  8.50
  Deep fried 3pcs shrimp and 6pcs mixed vegetable
• Saba Shio Yaki

  9.00
  Japanese Mackerel grilled with salt
• Salmon

  9.00
  Atlantic salmon grilled with salt or served with teriyaki sauce
• Shrimp Tempura

  9.00
  4pcs‎ Tempura shrimp
• Veggie Tempura

  8.00
  Mixed vegetable tempura 10pcs

• Veggie Tempura

  14.00
  Mixed vegetable tempura 10pcs
• Saba

  14.00
  Japanese Mackerel grilled with salt or served with teriyaki sauce
• Seafood Tempura

  17.00
  Tempura prawns, seafood and vegetable
• Pork Katsu

  14.00
  Panko encrusted port cutlet with original Tonkatsu sauce
• Beef Teriyaki

  14.00
  Charcoal grilled tender beef with Traditional teriyaki sauce
• Chicken Teriyaki

  14.00
  Charcoal grilled tender chicken with traditional Teriyaki sauce
• Garlic Chicken

  14.00
  Golden‎ fried chicken with garlic mayo sauce
• Dinner Combinati0n Box

  19.95
  Served with salad and rice Chicken, Teriyaki, chicken Katsu, Pork Katsu, Sesame Chicken, Gyoza Fry, Inari, Tempura, Beef Teriyaki, Salmon Teriyaki, California Roll, Sashimi 5pc. or Sushi 5pc. Chef's Choice
• Rib Eye Steak

  18.00
  Grilled Tender rib Eye Steak served with soy ginger vinaigrette
• Salmon

  14.00
  Atlantic salmon grilled with salt or served with teriyaki sauce
• Sesame Chicken

  14.00
  Golden fried chicken served with teriyaki sauce sprinckled with toasted sesame seeds
• Salmon

  9.00
  Atlantic salmon grilled with salt or served with teriyaki sauce
• Chicken Katsu

  14.00
  Panko encruste chicken cutlet with original tonkatsu sauce
• Pork shoga Yaki

  14.00
  Thin sliced of pork with light soy and ginger sauce
• Mixed Tempura

  15.00
  Deep fried 3pcs shrimp and mixed 6pcs vegetable

• Kanpyo

  4.00
  Japanese‎ Squash
• Negi Hama

  6.00
  Yellow tail with green onion
• Shitake

  4.00
  Japanese shitake mushroom
• Tekkyu

  5.00
  Fresh‎ red tuna and cucumber
• Kappa

  4.00
  Cucumber‎
• Oshinko

  4.00
  Japanese‎ pickled radish
• Tekka

  5.00
  Fresh‎ red tuna

• BBD Roll (8pcs)

  11.00
  Scallop and avocado rolled in soy wrap, lightly tempura fried and topped with our Zen spicy sweet sauce, scallion and masago
• BK Roll (8pcs)

  8.00
  Tempura style roll, kani kama and avocado topped with spicy cream sauce and masago
• California Roll (6pcs)

  7.00
  Snow crab, avocado, apple with masago
• City Roll (8pcs)

  10.00
  Spicy tuna and avocado rolled in soy wrap, lightly breaded fried topped with chilli sauce, sweet saice and avocado
• Corbett Roll (8pcs)

  10.00
  Shrimp tempura, avocado toped with smoked salmon, lemon and spicy cream sauce
• Fong and Fong Roll (6pcs)

  9.00
  Spicy yellow tail, avocado and scallion topped with masago
• Godzilla Roll (6pcs)

  8.00
  Tempura style roll with yellowtail, topped with scallion, masago and Zen spicy sweet sauce
• Kohaku (8pcs)

  11.00
  Shrimp tempura, cucumber, avocado topped with tune, albacore, creamy garlic sauce and scallion
• Lou's Roll (8pcs)

  11.00
  Tempura style roll-asparagus, avocado and fresh salmon topped with garlic sambai aioli, sweet sauce and scallion
• Punk Rock and Roll (6pcs)

  10.00
  Unagi, cucumber, avocado, topped with masago, black caviar, and sweet sauce
• Rock and Roll (6pcs)

  11.00
  Unagi and avocado topped with sweet sauce
• Spicy Crunchy Roll (8pcs)

  11.00
  Spicy snow crab, avocado, cucumber, topped with scallion, spicy sweet cream sauce and masago rolled in tempura flakes
• Seared Yaki Roll (8pcs)

  14.00
  Snow crab and avocado topped with tuna, yellowtail, salmon, mozzarella cheese and baked with Zen spicy sauce and sweet sauce
• Spicy California Roll (8pcs)

  9.00
  Spicy snow crab, cucumber, avocado topped with jalapeno and masago
• Volcano Roll (8pcs)

  15.00
  Spicy tuna and tempura asparagus topped with fresh salmon, avocado, snow crab, masago, crunchy tempura flakes, scallion, Zen spicy sauce, and sweet sauce
• Veggie Roll 2 (8pcs)

  7.00
  Tempura asparagus, avocado, cucumber topped with seaweed salad
• Zig Zag Roll (8pcs)

  10.00
  Deep fried soft shell crab, avocado, masago and scallion mixed with house original Ziggy sauce
• Benny Roll (8pcs)

  12.00
  Fried prawns, cucumber, snow crab topped with scallop avocado, spicy sweet cream sauce and masago
• Big Roll (5pcs)

  10.00
  Salmon, avocado, shrimp and kani kama rolled seaweed lightly fried tempura with cream garlic sauce, masago and scallion
• Caterpillar Roll (8pcs)

  10.00
  Shrimp tempura and cucumber topped with avocado, Inagi and sweet sauce
• Collen Roll (6pcs)

  8.00
  Shrimp tempura and avocado topped with spicy cream sauce
• Dynamite Roll (6pcs)

  7.00
  Spicy‎ tuna and cucumber
• Fired kacker Roll (8pcs)

  13.00
  Spicy tuna, tempura jalapeno topped with tune, albacore, jalapeno, Zen spicy sauce scallion and masago
• Japanese Bagel (6pcs)

  9.00
  Smoked salmon, avocado, cucumber and cream cheese topped with sweet sauce and japanese mayo
• Lobster Roll (8pcs)

  13.00
  Lobster salad, cucumber, lettuce toped with avocado, tobiko, masago and mango sauce
• Mike's Roll (8pcs)

  13.00
  Tempura‎ shrimp, snow crab and cucumber topped with unagi, tuna, avocado, spicy cream sauce, sweet sauce and wasabi tobiko
• Rainbow Roll (8pcs)

  11.00
  Kanikama,‎ avocado and cucumber topped with fresh fish
• Spicy Q Roll (8pcs)

  13.00
  Spicy tuna, shrimp tempura topped with avocado, unagi, masago, scallion and Zen spicy sweet sauce
• Salmon Skin Roll (5pcs)

  8.00
  Slamon skin, cucumber, radish sprouts, burdock root and masago
• Spider Roll (5pcs)

  9.00
  Deep fried soft shelled crab, lettuce, avocado, cucumber and masago
• Tempura Roll (6pcs)

  8.00
  Shrimp tempura and cucumber
• Veggie Roll 1 (8pcs)

  7.00
  Tempura asparagus, avocado, cucumber topped with steamed spinach, ponzu sauce and sesame seeds
• Veggie Roll 3 (8pcs)

  7.00
  Apple, cucumber, radish sprouts topped with avocado

• Chicken Katsu Don

  9.00
  Panko encrusted chicken, omelet on rice with sweet shoyu-dashi sauce
• Oyako Don

  9.00
  Chicken, omelet on rice with sweet shoyu-dashi sauce
• Tekka Don

  15.00
  Slices of tuna only scattered over sushi rice
• Unagi Don

  15.00
  Grilled fresh water eel glazed with unagi sauce on a bed of rice
• Kiku Don

  19.00
  Slices of tuna, yellow tail white tuna, scattered over sushi rice
• Pork Katsu Don

  9.00
  Panko encrusted pork, omelet on rice with sweet shoyu-dashi sauce
• Ten Don

  10.00
  Shrimps and vegetable tempura on rice with sweet shoyu-dashi sauce

• Chicken Udon

  11.00
  Chicken
• Mixed Tempura Udon

  12.00
• Seafood Udon

  13.00
• Yasai Khaki Age Udon

  9.00
  Mixed sliced vegetable tempura on side
• Tonkotsu Ramen

  11.00
  Pork based broth, sliced pork, takenoko hard boiled egg, fish cake and vegetable
• Ebi Tempura Udon

  11.00
  3pcs shrimp tempura udon
• Nabeyaki Udon

  12.00
  Shrimp tempura, chicken and vegetable served in hotpot
• Seafood Ramen

  13.00
  Seafood and vegetable in soy or pork based broth
• Shoyu Ramen

  11.00
  Soy based broth, sliced pork, takenoko hard boiled egg, fish cake and vegetable
• Vegetable Ramen

  9.00
  Vegetable only in soy based broth

• Anago

  5.00
  Sea eel
• Aji
  Spanish mackerel
• Hamachi

  5.50 - 12.00
  Yellowtail
• Hamachi Toro

  6.50 - 14.00
  Yellowtail belly
• Ikura

  5.50 - 12.00
  Chef’s-Marinated salmon roe
• Kani

  5.50 - 12.00
  Snow crab leg
• Masago

  4.50
  Smelt roe
• Sake

  4.50 - 11.00
  Fresh Atlantic salmon
• Unagi

  4.75
  Fresh water eel
• Suzuki

  5.00 - 11.00
  Striped bass
• Hirame

  4.75 - 11.00
  Halibut‎
• Sake Toro

  5.50 - 13.00
  Salmon‎ belly
• Ikura

  5.50 - 11.00
  Chef’s-marinated salmon roe
• Tobiko

  4.50
  Flying fish roe
• Toro
  Blue Fin tuna belly
• Yaki Soba

  10.00
  Pan Fried egg noodle with shrimp, chicken and vegetable
• Ama Ebi

  7.00
  Raw sweet shrimp
• Ebi

  4.50 - 11.00
  Black tiger shrimp
• Shiro Maguro Toro

  6.00 - 13.00
  Albacore belly
• Hotate

  5.00 - 12.00
  Scallop
• Kanpachi

  6.00 - 13.00
  Amberjack
• Maguro

  5.00 - 11.00
  Red tuna
• Mongo Ika

  4.50 - 10.00
  Cuttlefish
• Uni
  Sea urchin
• Saba

  4.75 - 10.00
  Norwegian mackerel
• Smoked Sake

  5.50 - 12.00
  Smoked salmon
• Shiro Maguro

  5.00 - 11.00
  Albacore
• Spicy Tuna

  5.00
  Fresh tuna, tobiko, scallion, jalapeno and spicy sauce
• Tobiko Wasabi

  5.00
  Wasabi marinated flying fish roe
• tobiko Yuzu

  5.00
  Japanese citrus marinated flying fish roe
• Tako

  4.75 - 11.00
  Octopus
• Yaki Udon

  10.00
  Pan‎ Fried udon noodle with shrimp, chicken and vegetable

• Yaki Soba

  10.00
  Pan‎ Fried egg noodle with shrimp, chicken and vegetable
• Yaki Udon

  10.00
  Pan Fried udon noodle with shrimp, chicken and vegetable

• J Brut Rosé NV

  38.00
• Segura Viudas 187 Cava

  5.50
• Chandon Brut

  25.00

• House

  5.00 - 38.00
• A by Acacia Chardonnay

  6.50 - 23.00
• Darcie Kent De Mayo Vineyards Chardonnay

  8.00 - 29.00
• Luna Pinot Grigio

  7.50 - 24.00
• Beringer White Zinfandel

  4.00 - 12.00
• Cherry on Top Table Wine

  7.00 - 23.00
• Snap Dragon Chardonnay

  5.00 - 18.00
• Perry Creek Chardonnay

  29.00
• Sterling Sauvignon Blanc

  6.00 - 20.00
• Snap Dragon Riesling

  5.00 - 18.00
• Tenimenti Moscato (Italy)

  8.00 - 32.00

• House

  5.00
• A by Acacia Red Blend

  6.00 - 21.00
• Cellar 8 Merlot

  5.50 - 18.00
• Sobon “Old Vine” Zinfandel

  7.00 - 23.00
• Francis Ford Coppola Votre Sante Pinot Noir

  8.00 - 32.00
• Dolce Bottino (Sweet Booty)

  29.00
• Snap Dragon Cabernet

  5.00 - 19.00
• Sterling Cabernet

  12.00 - 34.00
• Provenance Merlot

  34.00
• Snap Dragon Pinot Noir

  5.00 - 19.00
• Sobon Rose

  6.50 - 23.00

• Ciroc Red Berry Repartee

  7.00
  CIROC Red Berry Vodka, Lemon-lime Soda and a splash of grenadine.Served on the rocks with a lime.
• Washington Apple Crown

  7.00
  Crown Royal, Stirring Apple, Cranberry Juice, Shaken and Served Up with a slice of Apple.
• Mojito

  7.00
  Captain Morgan Spiced Rum, muddled fresh mint leaves, fresh lime juice, simple syrup and topped with Soda water.
• Bubbly Peach Martini

  8.00
  CIROC Peach Vodka, Cranberry Juice, Brut Sparkling Wine, Peach Schnapps, Shaken and Served Up in a Martini Glass.
• Apple Drop

  8.00
  Stirrings Apple, Ciroc Vodka, Sour Mix and a dash of superfine sugar. Served shaken and up in sugar-rimmed Martini Glass.

• Asahi Black

  4.25
• Kirin

  7.50
• Sapporo

  7.50
• Corona

  3.75
• Sierra Nevada Pale Ale

  4.00
• Coors Light

  3.00
• Blue Moon

  4.00
• Asahi Red

  4.25
• Kirin Light

  3.75
• Orion

  7.50
• Guinness

  4.00
• Budweiser

  3.00
• Buckler (Non-Alcoholic)

  3.00

• Asahi

  4.75
• Kirin Draft

  4.00
• Bud Light

  3.75
• Sapporo

  4.00
• Stella

  4.50
• Lagunitas IPA

  4.50

• Sho Chiku Bai Premium Nigori

  10.00
• Sho Chiku Bai Nigori

  8.00
• Sayuri Nigori

  12.50

• Stars

  8.00

• Sho Chiku Bai Premium Ginjo

  9.50
• Ozeki Pure

  11.50
• Shirakabe Gura

  11.50

• Wakatake “Onikoroshi”

  25.00
• Kurosawa 720ml

  36.00
• Chokara

  12.50
• Ozeki Karatamba

  11.50
• Kurosawa 300ml

  12.50
• Kurosawa 1.8L

  70.00

• Koshu Masamune

  4.50 - 8.00
• Sake Bombs

  3.50

• Choya

  3.50