Our Selection
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Les Pains (Breads)Start w/ our signature baguette—just the right blend of crisp, chewy texture in plain, sesame, poppy seed or multigrain—then move on to sourdough, olive, walnut & sweet raisin & honey breads, all baked in traditional french style.
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Sweets (French Pastries, Cakes 42 opiniones , Tarts & Macarons) 15 opinionesLife is not complete until you’ve tried a slice of moelleux, our flourless chocolate cake w/ crackle crust & moist, dark interior, or any one of our exquisite pastries, including mille-feuilles & opéra cakes. Tart au citron bursts w/ a sweet-tart dance of fresh lemon flavour: it’s a thobors’ best-seller.
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Chocolates (Ganache 1 opinión , Nuts, Truffles 2 opiniones & More)All of our chocolates are made in small batches, in-house, from the finest ingredients. From the latest tonka bean-infused confections to raspberry, praline & lavender-scented ganache, to a select array of dark & decadent truffles, sylvie thobor’s artisanal chocolates are quite simply, to die for.
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Les Viennoiseries (Croissant, Brioche 6 opiniones & More Flaky Treats)Fresh, rich belgian butter is the foundation of all our croissants, (plain, chocolat, almond) , brioche & other flaky delights. Try a chausson aux pommes (turnover bursting w/ home-made apples) , a light-as-a-feather madeleine cake bite or a danish aux abricot (danish pastry filled w/ apricot) .
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Savouries (Quiche & Sandwiches) 37 opinionesA lunch or brunch favourite, our single-serving quiche are baked fresh every day in leek & feta, tomato & olive, ham & cheese & more delish combinations. We also make baguette sandwiches to eat in or take out & delicious tartine & croque monsieur sandwiches.
