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Carpe diem: su cocina china te está esperando. Es siempre una experiencia agradable comer sus generosas costillas de cerdo, sus sorprendentes patas de pollo o su sabroso cerdo. Muchos usuarios se han dado cuenta de que aquí el sago de mango esta bien trabajado.
Su rápido servicio es algo que sus comensales subrayan en sus comentarios. Pero este restaurante no ha conseguido una puntuación muy alta por parte de los usuarios de Google.
Opiniones de los clientes sobre platos y características
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Reseñas de visitantes en Top Soup
/ 39
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I
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Irene Hsieh
hace 5 meses en Google
Great service and taste food by the team here, we really enjoyed our visit! Food: 5 Service: 5 Atmosphere: 5
B
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Betty Huang
hace 5 meses en Google
We came here for the steamed soups and claypot rice. First visit and we are disappointed with the quality of food. We ordered hainan chicken set, steam prawn rice rolls, double steamed black chicken soup and a pork rib with chicken feet claypot rice. The pork ribs in the claypot rice was sour, that indicates old meat, rice was fried with carrots and peas? Did they reuse rice from another dish? Stream prawn rice rolls were not made fresh to order. The hainan chicken set was sub par. The only ok dish was the double steamed black chicken soup. I really hope the restaurant can lift its standards and quality. Food: 2 Service: 3 Atmosphere: 3 Order type: Dine in Meal type: Dinner Price per person: $20–40
Z
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Z Glenn
hace un año en Google
Top Soup is hands-down my go-to spot when I’m craving something nourishing, authentic, and satisfying. Their double-boiled soups are exactly what you’d expect from traditional Cantonese cooking—clear, rich in flavour, and made with real ingredients. No MSG, no shortcuts—just slow-simmered comfort in every bowl. My personal favourite is the Ganoderma & Codonopsis Liver-Support Soup paired with the Curry Beef Brisket Claypot Rice. The soup is gentle yet flavourful, and the rice is served sizzling hot with the perfect amount of crispy edges. It's that rare combo that fills you up without weighing you down. Even their desserts are on point. Try the Double Skin Milk Pudding or Mango Pomelo Sago—delicate, not too sweet, and beautifully presented. What I appreciate most are the little touches: packaging that keeps everything warm for delivery, and a kind reminder on the lid to "add salt if needed" since the soups are naturally seasoned. You can really feel the heart behind the food here. Highly recommend this spot whether you’re after something healthy, something hearty, or just a taste of home. Service: Dine in Price per person: $20–40 Food: 5 Service: 5 Atmosphere: 5
T
Response from the owner
hace un año
Thank you so much for the wonderful review, Glenn! We’re delighted you enjoyed our traditional Cantonese soups, claypot rice, and desserts. Your support means a lot to us — we look forward to welcoming you back soon.
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$$$$
Rango de precios por persona
A$20-A$40
Dirección
24 Confectioners Way, Rosebery, Nueva Gales del Sur, Australia
Características
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Horario
| LunesLun | 11:00-15:00 17:00-20:45 |
| MartesMar | 11:00-15:00 17:00-20:45 |
| MiércolesMié | 11:00-15:00 17:00-20:45 |
| JuevesJue | 11:00-15:00 17:00-20:45 |
| ViernesVie | 11:00-15:00 17:00-20:45 |
| SábadoSáb | 11:00-15:00 17:00-20:45 |
| DomingoDom | 11:00-15:00 17:00-20:45 |
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