Versa Restaurant Bar Carta

La Carte

• Soup 2 opiniones

  5
• French Onion Soup with Old Cheddar

  9
• Head Cheese and Sweetbreads Terrine

  14
  Mixed pickles, candied apricot purée
• Crab and Cod Cake

  13
  Tarragon‎‎ tartar sauce, fennel and radish salad, lemon dressing
• Foie Gras and Smoked Meat Presse

  18
  Shiitakes Duxelles, bagel chips, truffle cream cheese
• Sea Food Chowder

  13
  Little neck clams, cod, shrimps and mussels
• Blood Sausage Croquettes

  12
  Green‎‎ apple and endive salad, lemon mayonnaise
• Salmon Gravlax

  15
  Oyster and lemon dressing, capers, cucumbers
• Spanish Octopus Carpaccio

  16
  Black garlic aïoli, red bell peppers, deep fried cheek peas
• Golden Beet Carpaccio and Fresh Goat Cheese

  11
  Pacans, tarragon dressing

• Shrimps Cocktail

  12
  Seafood sauce
• Broccoli and Cheetos

  6
  Gratin de broccoli en sauce mornay, crumble de cheetos
• Aaa Beef Jerky From La Bete Bar-Steakhouse

  5
  Eye of round, dried and seasoned
• Potato Chips with Cajun Spices and Sour Cream with Fresh Herbs

  6
• Marinated Olives with Citrus and Spices

  6
• Deep Fried Calamaris

  13
  Grana padano, cocktail sauce

• Cooke's Cove, Cocktail Size
  Malpeque bay, prince edward island, canada well balanced with a salty after taste 1.50/oyster for happy hours (4-8)
• Little Shimogue, Cocktail Size
  Cape-cod bay, massachussetts, USA sweet and briny
• Colville Bay, Large Size
  Souris,‎ prince edward island, canada firm texture with a sea salt taste
• Rockefeller
  Spinach,‎ bacon, cream, white wine, parmesan cheese
• Chipagane, Cocktail Size
  Shippagan,‎‎ new-brunswick, canada mild and creamy
• Pickle Point, Choice Size
  Hope river, prince edward island, canada plumb with a briny taste
• Fried
  Panko,‎ taragon tartar sauce
• Casino
  Old‎‎ cheddar, white wine

• Roasted Roots Vegetables Risotto

  19
  Candied‎‎ tomatoes, celeriac, butternut squash and parmesan
• Roasted Halibut

  29
  Gnocchis with ricotta, green peas, broccoli, cream, parmesan and lemon zest
• Aaa Beef Flank Steak

  22
  Shallots sauce, potato purée or fries
• Roasted Duck Breast

  29
  Dumplings stuffed with duck confit and mushroom, shiitake sauté, sweet and sour duck broth
• Braised Rabbit Leg

  30
  Rabbit and hazelnuts sausage cassoulet
• Cheese Burger

  16
  Braised bacon, cheddar, caramelized onions, mayonaise, tomato, lettuce
• Baby Back Ribs

  25
  Maple‎ and ginger BBQ sauce, potato salad with bacon, cashew and sun chips crumble
• Grilled Red Tuna

  36
  Quinoa risotto, parmesan, fresh artichoke, asparagus, glazed pearl oignons
• Seared Atlantic Salmon and Crème Fraiche

  24
  Green beans with almonds, olive tapenade
• Seared Diver Scallops

  35
  Fish raviolis, lobster bisque, honey fungus sautéed
• Crunchy Salmon Tartar

  25
  Creamy avocado, lime, orange, sesame, crispy vegetables salad, hand made fries

• Apple Cheese Cake

  11
  Graham, green apple and chartreuse sherbet, apple puree
• Chocolate and Coffee Cream in a Pot

  7
  70% dark chocolate / bourbon Whisky / almond crumble / coffee espuma
• Tatin Pie

  10
  Maple butter, candied pecans, home made vanilla ice cream
• Amarula Creme Brulee

  8
• Pear Sherbet and Chocolate Sandwich

  9
  Poched pear and home made hot chocolate
• Quebec Cheese Platter

  11

Lunch

• Betteraves Jaunes, Chèvre, Roquette, Amandes

  4.00
• Foie Gras Au Torchon Et Toast Au Beurre– 25G

  9.00
• Soupe à L'Oignon Gratinée Au Cheddar Fort

  5.00

• Grilled Cheese Au Smoked Meat De Porc

  14.00
  Pain de ménage, fromage mozzarella et cheddar, salade de choux maison
• Linguine Bolognaise Et Meat Balls

  16.00
  Sauce tomates maison, boulettes de bœuf aaa, parmesan
• Pâté Au Poulet en Pot

  17.00
  Poulet‎ fermier braisé, crème, fond blanc, carottes, céleri, pâte feuilletée, ketchup aux fruits à l’ancienne
• Boudin Noir Et Ragout De Légumes Au Pastis

  19.00
  Pomme de terre ratte, fenouil, lardons, pastis, sauce xérès, crème
• Bavette De Bœuf Aaa Et Frites Maison

  21.00
  Bavette aaa grillée, sauce à l’échalote, verdurette, frites mayonnaise
• Poutine Au Pulled Pork

  15.00
  Frites‎ maison, demi-glace, cheddar fort en dés, porc éffiloché
• Cheese Burger Versa

  17.00
  Bacon braisé, cheddar, oignons caramélisés, mayonnaise, laitue, tomates et frites maison
• Salade César Au Poulet Grillé

  18.00
  Laitue romaine, vinaigrette césar maison, bacon croustillant, croutons, parmesan rapé, poulet grillé
• Saumon Rôti Et Ratatouille

  20.00
  Filet de saumon de l’atlantique, ratatouille de courgettes, purée de pomme de terre, roquette
• La Création De Benoît Poliquin

  25.00

• Sélection Du Pâtissier

  25
• G De Fromage Du Québec

  3.95
  Espresso, allongé ou thé mighty leaf

Table D'Hote

• Golden Beet Carpaccio
  Fresh goat cheese, pecans, tarragon dressing
• Crab and Cod Cake

  2
  Tarragon tartar sauce, fennel and radish salad, lemon dressing
• Blood Sausage Croquettes
  Green‎‎ apple and endive salad, lemon mayonnaise
• Salmon Gravlax

  4
  Oyster and lemon dressing, capers, cucumbers

• Roasted Roots Vegetables Risotto

  33
  Candied‎‎ tomatoes, celeriac, butternut squash and parmesan
• Seared Atlantic Salmon

  37
  Green beans with almonds, olive tapenade and crème fraiche
• Roasted Duck Breast

  41
  Dumplings stuffed with duck confit and mushroom, shiitake sauté, sweet and sour duck broth
• Grilled Beef Flank Steak

  36
  Shallots sauce, potato puree or fries
• Baby Back Ribs

  38
  Maple and ginger BBQ sauce, potato salad with bacon, cashew and sun chips crumble

• Chocolate and Coffee Pot
  Or a choice of dessert for a little extra