Zollstube

Dear Mr. Kistler, Thank you very much for your visit to the Zollstube restaurant and for your feedback via Google, which we greatly appreciate. We very much regret that there was …Dear Mr. Kistler, Thank you very much for your visit to the Zollstube restaurant and for your feedback via Google, which we greatly appreciate. We very much regret that there was a delay in serving the Fondue Chinoise, for which we would like to sincerely apologize. We have discussed your feedback with the restaurant and kitchen management in order to avoid such incidents in the future. Of course, it is part of our high standard that the meat is served with the side dishes at the same time. You are also free to contact our customs office team directly on site at any time and we will find a solution. Feedback like yours is essential to continually improve and develop our service and processes. Thank you very much for your time. We would be pleased to be able to count you among our valued guests in the future and are already looking forward to seeing you again in the Zollstube. Kind regards Milos Colovic General Manager Grand HotelsMore

Dear guest V Sophia Thank you very much for your visit to the Zollstube restaurant and for your positive feedback via Google. We are very pleased that we were able to spoil you …Dear guest V Sophia Thank you very much for your visit to the Zollstube restaurant and for your positive feedback via Google. We are very pleased that we were able to spoil you with culinary delights and that you appreciated the service of our team. The fondue with Bündnerfleisch is also one of our favorites. We would be very happy to see you again in Bad Ragaz soon and wish you many enjoyable moments until then. Kind regards Milos Colovic General Manager Grand HotelsMore

Dear Mr. Beyer, Thank you very much for your detailed review of your experience at the Zollstube restaurant. Your words of praise for our service and for the restaurant manager …Dear Mr. Beyer, Thank you very much for your detailed review of your experience at the Zollstube restaurant. Your words of praise for our service and for the restaurant manager Marc are a special recognition for us. We would be happy to share your praise with our staff, who will be very happy about it. Thank you very much for that. We are very pleased that you were able to spend an evening full of culinary delights with us and we are already looking forward to your next visit. Until then, we wish you all the best. Kind regards Milos Colovic General Manager Grand HotelsMore