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Si disfrutas de la cocina italiana, ven a esta parrilla. Google le ha dado un 4,3, lo que indica que puedes elegir Carna By Dario Cecchini para disfrutar de un rato agradable.
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Churrasquería, Europea, Italiana
$$$$
Rango de precios por persona
AED 500
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Dirección
SLS Dubai Hotel & Residences - Level 74 - Marasi Dr, Dubai, Emiratos Árabes Unidos
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Accesible para sillas de ruedas
Horario
| LunesLun | 18:30-01:00 |
| MartesMar | 18:30-01:00 |
| MiércolesMié | 18:30-01:00 |
| JuevesJue | 18:30-01:00 |
| ViernesVie | 18:30-01:00 |
| SábadoSáb | 12:30-17:00 18:30-01:00 |
| DomingoDom | 12:30-17:00 18:30-01:00 |
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To start of, getting the drinks menu took a while but we eventually stood up and flagged some staff's attention only to get one drinks menu for 6 people to order. After taking turns to go through the menu, we managed to place our drinks and appetizer orders. Then the wait began that I had to get up from my table and walk up to the waitress and ask for the drinks.
After all the wait, the prosecco served was flat as it was from an already opened bottle so yet again we had to send it back and wait again for drinks to be served correctly.
FOOD: The seafood arancini was underwhelming in size and taste. It tasted just like a fish finger! Where was the robust richness of an arancini? The duck liver bombolone with raspberry , on the other hand,was light and delicious. For mains we ordered a chateaubriand to share as well as bistecca alla fiorentina and a bollito with sides of mac n cheeses, grilled corn, truffle chips , creamed spinach and whipped potato.
The chateaubriand served was cold and so we sent it back. Never ever have I been served cold steak anywhere in the world! So we waited for it to come back hot while our sides sat there getting cold. Guess what? It never came. On asking the supervisor, Sufiyan, he tried to offer us somebody else's burrata salad instead . How is it fair to replace somebody's steak with a burrata? The very arrogant Sufiyan called it a solution but I didn't look at it as one. Well so half of us ate sides for dinner as our steak never arrived. We then ordered one dessert to share amongst us because clearly they weren't managing to cope for order for 6. Prudently we asked how long the souffle would take . We were told 20 mins as it is made fresh. After 30 mins there was no soufflé and no patience.
We called for the bill , quiche surprisingly arrived real quick .
SERVICE- The worst ever experienced . The cherry on the cake was when we gave the feedback to the supervisor- Sufiyan. He had a brazen and sarcastic attitude who turned around and questioned If we were done complaining or had any more negative things to say. His justification for this terrible experience was that it is hard to serve a table of 6. Really? What If we would have ordered individual steaks with different levels of doneness? There was arrogance oozing out of the supervisor with not an ounce of apology. He definitely shouldn't be on the hospitality business because he doesn't know the meaning of the word.
Will I go back for a meal...never!
It is officially now my worst ever dining experience